Modern Mexican & Mediterranean restaurant Tío curated menu, that keeps traditional elements of Mexican cooking alive. Tío menu features special dishes inspired by the local products. The chef keeps an emphasis on fish and different varieties of meat, cooking with Mexican spices and classic sauces. The Tío bar is worth the whisle: bartenders are always on hand to shake up something from the selection of Tío signatures, classics and localised specials. Immerse in a journey of Modern Mexican eclectic with Tío family.
Oshi - Fusion Asian Cuisine, Limassol, Cyprus.Located in the heart of Limassol’s historic center, Oshi offers a unique fusion of Sushi, Japanese, Chinese, Thai, and other Asian cuisines. With an award-winning menu, Oshi was named Best Asian Cuisine in Cyprus by the Time Out Awards in 2012 and 2013.We combine innovative technology and exceptional culinary expertise for an unforgettable dining experience. Enjoy our "All You Can Eat" special on Tuesdays, Thursdays, and Sundays with two limited sittings: - First Sitting:18:30 to 21:00 - Second Sitting:21:00 until closing. Note:Offer available only during these times.For a truly interactive dining experience, join us on Wednesdays, Fridays, and Saturdays to enjoy our interactive tables that make your meal even more engaging.Visit Oshi for the best fusion flavors in Limassol’s historic district!
Upon opening the initial establishment in 2004, Wolfgang Zwiener had spent years learning his craft, drawing upon his knowledge to create steakhouse perfection. Since then, the team have grown across the globe, and there are currently 24 restaurants in total.We only serve USDA Prime Black Angus steak, which we dry-age onsite in every restaurant for a period of 28 days. All beef produced in the United States must go through several layers of strict inspection by the USDA, and only certain products will qualify for one of 8 categories. The top grade is certified as ‘Prime,’ and is what you will be served at Wolfgang’s Steakhouse.
Enjoy a fusion of delicately prepared traditional and modern Chinese cuisine and Pan Asian gastronomic delights, in a breezy and relaxed setting.Available to hotel guests & visitors upon reservation.
Our unique water’s edge fish restaurant (Open May - October) The Limanaki Seafood restaurant first came into its own in 1979 and quickly established itself as Limassol’s best seafood restaurant right on the beach.The tranquil ambiance and exciting décor embraces guests in a convivial and lively setting while the unique location on the beach with inspiring views to the Mediterranean waves is unique in Cyprus and perhaps the region. This spectacular summer time restaurant, open for dinner serves exceptional fresh fish delicacies that are guaranteed to please.
