A sophisticated grill, lounge, and cocktail bar offering an unparalleled culinary and social experience.Top Quality Hookah (Shisha) from the flavour to the equipment! See you soon...
Welcome to Rajkot Indian Tapas Restaurant & Bar where our journey began in 2005, where our family’s passion for authentic, hearty Indian cuisine introduced something unique to the local dining scene. Nearly two decades later, we are thrilled to reopen at a new, larger, and more modern location, continuing our commitment to delivering an exceptional dining experience.Inspired by the entrepreneurial spirit and hustle of Rajkot in Gujarat, we strive to create a dining experience that is unique, authentic, and full of passion. Our menu blends traditional dishes with tapas and street food, capturing the essence of this vibrant city.Our chef, with us from the beginning, is back to serve the dishes that made Rajkot a favourite: the daring Nuclear Wings Challenge, our Rajkot Machi, and the popular Rajkot Lollipops.
This grade 2 listed building, used to be an old coach house. We have a huge garden area now kitted out with the latest trendy beach huts and festoon lighting. An outdoor pool table covered drinking areas and a garden bar creating the perfect outdoor drinking venue all year round.Our fantastic new menu, extensive spirit range and fresh cocktails are all available with fantastic reasons to visit all week long. We are Bedford's craftiest Live Sport and Music venue, serving up a host of Craft beers and Ciders superb Gin range and artisan cocktails. Not forgetting our 2 sporting screens, as well as 5 indoor HD plasmas and a big screen too, there's no better place to catch your favourite live sport.
Welcome to Slug and Lettuce Bedford, the go to cocktail bar in Bedford with our famous 2-4-1 cocktail offer among many other amazing products.
Whether you want a bite to eat, a quiet drink or to dance the night away – this is the place to go in Bedford.
Le bâtiment emblématique de Bedford, The Embankment, reprend vie! Ce fleuron de Riverside est lancé en collaboration avec Charles Wells, une entreprise de Bedford. Avec son tout nouveau bar qui donne sur la rivière, le restaurant accueillant sert une excellente cuisine fraîche toute la journée. Il met à votre disposition une élégante salle à manger privée et vingt chambres confortables avec salle de bain et connexion Wi-Fi gratuite. Tout le personnel de ce restaurant est impatient de vous accueillir.
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
Le Quality Chop House est un restaurant, une boucherie et une épicerie fine.
Leurs menus sont de saison. D'ailleurs, ils changent tous les jours et sont inspirés par les meilleurs produits livrés chaque matin.
Les réservations sont acceptées.
En plus de leur menu à la carte, un menu express pré-théâtre est disponible.
Si vous êtes intéressés par une table pour plus de 6 personnes, une salle à manger privée pouvant accueillir jusqu'à 10 personnes pourra être mise à votre disposition. Vous pouvez contacter directement le restaurant pour de plus amples informations.
C'est en 2005 que The Ledbury ouvre ses portes avec Brett Graham en tant que chef cuisinier, soutenu par une équipe jeune et dynamique, y compris le sous-chef Greg Austin, et le directeur du restaurant Darren McHugh.
Le restaurant est primé plusieurs fois et détient la très convoité, deuxième étoile Michelin.