WINNER 2024 Best New Restaurant & Best Chinese Restaurant by Tampa Magazine. Best New Restaurant by Bon Appetit Magazine. New ChineseCHEF HALES INNOVATIVE, INSPIRED & SEASONAL CHINESE RESTAURANTOur owner, Chef Richard Hales a four generation Tampa family since 1954, is back in his hometown of Tampa after 25 years away mastering Asian cuisine, opening award winning restaurants and appearing on the Food Network; beloved by the likes of Guy Fieri. Our seasonal menu features Asian techniques using the fi nest ingredients and availability of locally sourced produces. Chef Hales’ invites you to experience eclectic ambiance, elevated service and his version of Chinese cuisine. We are Grateful, Chef Richard Hales & Jenny Hales 不是那么中国
Located in the heart of Seminole Heights, just minutes from Downtown Tampa, we are an eclectic independent eatery, music venue and art gallery that is dedicated to nourishing your stomach and your soul! Please call 813-234-1000 to book parties of 6 or more (Gratuity is added for groups of 8 or more) Thank you
The best seasonal ingredients refined in the kitchen by 2 Michelin star Chef Ebbe and his team. Drawing inspiration from the captivating ambiance of Scandinavia, we have meticulously crafted an intimate restaurant nestled in the heart of Tampa, Florida.Under the skilled guidance of Chef Ebbe and his talented team, our kitchen becomes a haven where we artfully refine the most exquisite seasonal ingredients. With each dish crafted, we guarantee a culinary experience that transcends boundaries, tantalizing taste buds and transporting diners on a journey of flavors.
Sunda New Asian is an award-winning restaurant at the vanguard of America’s New Asian movement showcasing Eastern Asian and Southeast Asian regional cuisine. Simple, flavorful dishes are served and shared while a full sushi bar provides an assortment of sushi, sashimi and nigiri options. By seamlessly melding many of the cooking techniques and flavors found throughout the entirety of Asia, Sunda creates a menu that allows customers to choose the dining experience they desire. Sunda’s extensive cross-cultural Asian menu spans many cultures and price points. Sunda also provides a progressive list of premium sakes, an assembly of Asian beers and a well-rounded list of champagnes, sparkling wines, white wines and red wines to complement the cuisine.
Lilac is a modern Mediterranean restaurant helmed by Michelin-starred chef and California native, John Fraser. Lilac exclusively offers a 4-course prix fixe menu featuring signature elements of Chef Fraser's mastery of Mediterranean cuisine explored through the lens of Floridian coastal produce. Open for dinner Tuesday through Saturday, the dining room’s walnut flooring and the warm glow from the pendant globes create an elevated, convivial space focused around an eight-seat Christian Liaigre chef’s counter in sandblasted walnut and a lively open kitchen. Taking its cues from Fraser’s Greek heritage and his admiration of Turkish cuisine, Lilac’s balanced menu is a celebration of the chef’s vegetable-forward philosophy using fresh, seasonal, and locally sourced ingredients.
La formule de leur cuisine est : produit + technique + creativity2. Les résultats donnent de nouvelles interprétations d'une nourriture de tous les jours, savamment conçus dans une cuisine moderne.
edison: food+drink lab comble un vide dans la scène culinaire du quartier qui sert une nourriture bien polie et de classe mondiale, avec une touche familière du quotidien et réconfortante. Un menu quotidien inventif traverse le fossé entre la cuisine gastronomique et la cuisine réconfortante, chaque plat est donc un peu familier et moderne à la fois.
Cena is a modern, fresh and simple Italian food served in a contemporary and stylish setting. Located in the Grand Central building at the heart of the vibrant Channel District of Tampa, Florida – Cena is dining from the roots – great ingredients, traditional dishes, and attentive service. Join us.Cena – “dinner” or “supper” in Italian.
Oggi Italian is a small and authentic Italian restaurant. We pride ourselves on providing an exceptional dining experience for our customers which can often mean longer than normal wait times to receive our amazing food. If you are looking for a faster service option, we may not be your best choice, however, please let your server know and we will be happy to provide an estimated timeframe.As an Italian custom, OGGI guests are treated like family. Guests are greeted with a complimentary Antipasto, and an OGGI House salad with every meal. We finish with a complimentary Espresso.We are open for in-house dining and also have plenty of outdoor seating. We strongly encourage making reservations directly through the restaurant.
Welcome to Cuban Foodies!
Cuban Foodies is a blend of is a blend of Cuban Cafe and restaurant with a mission to bring the authentic and delicious Cuban flavor to the Tampa Bay Area. A carefully curated and modern twist of our menu selections bring a proposal worth to explore. Come and join us for Breakfast, Lunch, of Dinner!
