CAMP/kamp/ verb: To relax, chill, unwind, savor, reflect, enjoy, breatheStep through the doors of CAMP and you know you’re in good company. Here is a gathering place that captures the essence of downtown Greenville perfectly—cool, comfortable, lively—with food that is insanely delicious and flavorful.The whimsical, comfort food menu with its touch of global flair is crafted using only the freshest, seasonal ingredients sourced directly from local farms. Refreshing cocktails, a curated wine list, and a selection of regional beers pair perfectly to ensure a remarkable dining experience. Come unwind, chill with friends, and savor the moment at CAMP.
Welcome to Chef 21, where culinary boundaries are shattered under one roof! Dive into the world of innovative Chef 21 Sushi Burgers, where traditional rolls meet handheld perfection. Craving Korean BBQ? Grill it yourself at your table, immersing in the sizzle and flavors of Seoul at Chef 21 Korean BBQ next door. But that's not all – quench your thirst at our full bar boasting the biggest selection of Japanese whiskey and craft cocktails. Explore the world of soju and sake, elevating your dining experience to new heights. Chef 21: Two restaurants, one epic fusion feast!
A contemporary American restaurant with Southern and International influences. Positioned by our manicured courtyard and inspired by and featuring the bounty of the Upstate of South Carolina. With a cuisine that focuses on bright, clean and approachable menus that are complimented by warm hospitality in a vibrant setting. Executive Chef Tanner Marino and Executive Sous Chef Gianna Smutzki create seasonal menus that represent the very best of Greenville's culinary scene.