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Meilleurs restaurants pour les gourmets à New Milford

Prix
Type de cuisine

13 restaurants disponibles à proximité

Photo du restaurant Axia Taverna
4.8
Exceptionnel(978)
Prix : cher
• Grecque • Tenafly
Réservé 11 fois aujourd'hui
Le restaurant Axia Taverna vous propose un menu grec alléchant qui lui a valu des critiques élogieuses de foodies NJ depuis son ouverture en 2006. Axia Taverna est un établissement élégant et décontracté doté d'un cadre chic et moderne, ainsi que d'une ambiance chaleureuse et invitante. Le chef exécutif Alex Gorant met au goût du jour l'expérience culinaire typique de banlieue en vous proposant des petites et des grandes assiettes. Axia dispose d'un bar complet et de millésimes grecs sélectionnés par le sommelier. Axia a obtenu 3 étoiles du Bergen Record et du Crain's New York, et a reçu d'excellentes critiques du New York Times et de Zagat. Axia Taverna... pour déguster le dîner, le souper, savourer des cocktails ou célébrer des événements privés.
Photo du restaurant The Saddle River Inn
4.9
Exceptionnel(3035)
Prix : cher
• Française • Saddle River
Réservé 24 fois aujourd'hui
Ce restaurant sert une cuisine française classique avec une touche contemporaine dans une grange rustique et romantique le long de la Saddle River.
Photo du restaurant Olar Noso
4.8
Exceptionnel(89)
Prix : raisonnable
• Méditerranée • Northvale
Réservé 16 fois aujourd'hui
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
Photo du restaurant The Cookery
4.6
Exceptionnel(1645)
Prix : raisonnable
• Italienne • Dobbs Ferry
Réservé 27 fois aujourd'hui
The Cookery est une création du chef David DiBari. Confortablement situé à Dobbs Ferry, une des villes les plus pittoresques parmi celles qui longent la rivière dans Westchester, The Cookery puise sa créativité et sa quête inépuisable pour la bonne nourriture de l'énergie positive qui émane des clients locaux. Le menu italien néo-nostalgique reflète les valeurs du chef DiBari; aborder progressivement la simplicité.
Photo du restaurant Sola Osteria
4.7
Exceptionnel(85)
Prix : cher
• Italienne • Ridgewood, New Jersey
Réservé 6 fois aujourd'hui
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
Photo du restaurant Dagon
4.6
Exceptionnel(1778)
Prix : raisonnable
• Méditerranée • Upper West Side
Réservé 35 fois aujourd'hui
Hailed as "The Best New NYC Restaurant of the Pandemic" by the NYC Post, Dagon is an exciting restaurant on Manhattan's Upper West Side that features cuisine from "somewhere in the Mediterranean." Named for the Phoenician and Philistine god of agriculture and the earth, the menu showcases modern Israeli cuisine with Levantine influences.
Photo du restaurant Panda
4.4
Génial(453)
Prix : raisonnable
• Chinoise • Harlem
Réservé 29 fois aujourd'hui
Panda Harlem is a highly unique dining experience inspired by fine cuisine, high-energy hospitality and hip-hop culture. This new restaurant and nightlife hotspot will be the place to see and be seen! All the sights, sounds and tastes of this immersive experience will make you feel as if you’ve been transported to Beijing. The selections at Panda has its roots in Asian culture with added American twists and the cocktails combine premium spirits with the freshest ingredients, creating the ultimate foodies paradise.Panda Harlem is the home to world-renowned Chinese comfort food, in an unpretentious setting, in a culturally diverse neighborhood and it all tastes like home! The nightlife will also support the community in a major way with events curated for all. The menu, decor and values are all inspired by Harlem itself. A Dream Hospitality concept!
Photo du restaurant Pop Pasta Supper Club
4.9
Exceptionnel(230)
Prix : très cher
• Italienne • Park Ridge
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and the bold, innovative Chef de Cuisine Robert Scully unite their talents to craft culinary masterpieces. Together, they create a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with Robert's daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge as they collaboratively build refined, ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of two culinary masters at work.
Photo du restaurant F1RST
4.9
Exceptionnel(272)
Prix : cher
• Américaine contemporaine • Hawthorne
Réservé 12 fois aujourd'hui
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
Photo du restaurant Enoteca Harlem
4.7
Exceptionnel(164)
Prix : cher
• Espagnole • Harlem
Réservé 4 fois aujourd'hui
Discover a world of bold flavors and a fusion of Spanish and Latin cuisine at Enoteca Harlem. With a passion for our heritage, we bring to life a dining experience unlike any other. Savor our delicious tapas and premium Spanish and Chilean wines, complemented by an array of unique and irresistible desserts, in a romantic setting perfect for a night out with friends or a special date. Come and let us share our love for life and food and be swept away by our unique take on Spanish cusine.
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