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Meilleurs restaurants pour les gourmets à Hillside

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103 restaurants disponibles à proximité

Photo du restaurant Lagoon Dining
4.8
Exceptionnel(538)
Prix : cher
• Asiatique • Carlton
Réservé 7 fois aujourd'hui
Lagoon Dining is a restaurant and bar dishing up food that leans heavily on Chinese culinary traditions. It is an expression of food we love to eat and to cook, dished up heartily alongside booze we like to swill - a place for friends and fun.
Photo du restaurant TOTE Bar & Dining
4.6
Exceptionnel(241)
Prix : cher
• Australienne • Moonee Ponds
Réservé 2 fois aujourd'hui
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.
Photo du restaurant Vue de monde
4.9
Exceptionnel(1897)
Prix : très cher
• Australienne Moderne • Quartier central des affaires de Melbourne (CDB)
Réservé 18 fois aujourd'hui
Le créateur et le cerveau derrière Vue De Monde n'est autre que Shannon Bennett, dont l'obsession pour la cuisine classique combinée à une approche avant-gardiste a contribué à ce que le restaurant se voie décerner une abondance de récompenses culinaires à l'échelle nationale et mondiale, tout en maintenant son niveau d'excellence et d'innovation année après année.
Photo du restaurant Cha Ching
4.4
Génial(451)
Prix : cher
• Asiatique • Quartier central des affaires de Melbourne (CDB)
Réservé 36 fois aujourd'hui
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Photo du restaurant Freyja
4.7
Exceptionnel(556)
Prix : cher
• Australienne • Quartier central des affaires de Melbourne (CDB)
Réservé 17 fois aujourd'hui
Located within the historically rich confines of the Olderfleet building on Collins Street in Melbourne, our culinary philosophy celebrates harmonious fusion of Australian ingredients and flavours with the time-honoured principles of Nordic cooking. We seamlessly blend classic culinary techniques with innovative philosophies, presenting a modern interpretation of Australian dining with a unique twist.
Photo du restaurant Shelanous
5.0
Exceptionnel(125)
Prix : très cher
• Australienne • Port Melbourne
Réservé 6 fois aujourd'hui
Born from a Melbourne sunset, our pop-up restaurant, Shelanous, evolved into a multi-sensory journey, blending Melbourne’s seasons into each dish. As we transitioned to “Shelanous”, we retained the essence of sharing, embodied in “nous,” meaning “our” or “us” in Hebrew and French.
Photo du restaurant Serai Kitchen
4.7
Exceptionnel(627)
Prix : très cher
• Philippine • Quartier central des affaires de Melbourne (CDB)
Réservé 24 fois aujourd'hui
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
Photo du restaurant The Atlantic Restaurant
4.4
Génial(1561)
Prix : cher
• Fruits de mer • Southbank
Réservé 11 fois aujourd'hui
Des produits choisis avec soin provenant de fournisseurs locaux et spécialisés sont servis à The Atlantic Restaurant. Chaque jour, le chef exécutif, Donovan Cooke, et son équipe préparent le meilleur poisson sauvage et durable, des variétés d'huîtres uniques et des crustacés de grande qualité. Outre sa large gamme de fruits de mer, il propose une petite sélection de steaks d'exportation de qualité, mûris à sec et nourris au grain, ainsi que de la viande de porc de race rare, d'agneaux victoriens et de la volaille bio et élevée en liberté au barbecue.
Photo du restaurant The Carlton Wine Room
4.8
Exceptionnel(826)
Prix : cher
• Européenne • Carlton
Réservé 34 fois aujourd'hui
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
Photo du restaurant Salted Egg
4.5
Génial(569)
Prix : cher
• Asiatique • Quartier central des affaires de Melbourne (CDB)
Réservé 1 fois aujourd'hui
With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...
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