Wyatt et Jones est un restaurant indépendant familial britannique situé à Broadstairs-Kent et qui surplombe Viking Bay. Il est spécialisé dans les produits locaux, saisonniers et frais du Kent et est ouvert pour le déjeuner, le dîner et le souper..
Located directly across from the Turner Gallery, in the heart of Margate. Colina is a fish-forward restaurant, highlighting great local ingredients, with dishes inspired by the sun-kissed Mediterranean.With daily specials written on the blackboard and a range of smaller and larger seasonal plates, Colina has you covered for a light bite and a glass of wine, or a selection of plates to share.Join us for a drink in our beautiful basement bar for a pre (or post!) dinner drink from Wednesday to Sunday.
No 9 Restaurant is located within the beautiful Walled Courtyard set within the 35 acres of Chapel House Estate, Minster, in Thanet. With its own private entrance, bar and courtyard, this is a great secret location to host regular gatherings with your family and friends or book for a private dining experience.
Chefs Rafael Lopez & Ben Hughes opened a small intimate Bistro with flavour lead and produce driven food. Local farms are visited daily to gather ingredients to create dishes with. Fine dining in a relaxed dining room. Located on Westgate High street amongst other independent shops and a short walk from the sea front. The Restaurant features in both the Michelin Guide & the Good Food Guide, and is listed in the top 100 restaurants in the UK.
Mullins Brasserie is a unique and vibrant restaurant situated in the heart of Margate old town. Our head chef Antonio offers a menu inspired by his Bajan background with Caribbean and European influences. Whether you are celebrating a birthday, event or just out for the day/evening we can cater for you with a wide selection of choice and a great restaurant atmosphere with indoor and outdoor seating available.
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.
The Courtyard Bar and Restaurant Deal specialises in elegant dining that will have you feeling all kinds of special. Located in the town centre along Sondes Road, this chic restaurant showcases an exceptional array of seafood, cocktails, wine and more. This Deal restaurant and bar has prime position overlooking the picturesque seaside which is an idyllic setting for sipping on a chilled wine and tucking into freshly shucked oysters, seafood platters and pasta. For us, there’s nothing better. This Courtyard Oyster Bar on Sondes Road is perfect for getting your best friends together and treating yourselves to something that little bit special. One of our favourites, this spot definitely deserves a reservation.
We are a local, independent restaurant giving diners a touch of charm and elegance but also with a casual and inviting atmosphere. We strive to offer diners a friendly, accomplished service and, most importantly, an interesting high-quality menu using fresh locally sourced ingredients wherever practical and possible.Vegetarian as well as fish and meat dishes are a standard feature on the menu. Kent’s farmers and growers feature strongly as our main suppliers of organic and free range poultry, meat and other fresh produce.Kent vintages feature heavily on our wine list along with a wide selection of wines from around the globe.
Ham Sandwich Tap Room takes pride of place in charming 17th century surroundings at rural retreat, The Blazing Donkey. Located just off the A258 between Deal & Sandwich, our dining room is a 4th year recipient of the coveted AA rosette award for culinary excellence. Our tap room is a unique collaboration with Eastry artisan brewer Time & Tide, whose award winning beers are carefully curated and complement a wonderful range of wines. Unfussy, clean & simple dishes prepared entirely from fresh local produce (cooked exceptionally well) is what you may expect. Our kitchen team source virtually all their ingredients locally, including seafood from Jenkins and Sons of Deal. Our vibe is relaxed; whether fireside dining in the Winter or alfresco terrace dining in the Summer, you are welcome the entire year round.
