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Meilleurs restaurants pour les gourmets à Leeson Street (D4)

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58 restaurants disponibles à proximité

Photo du restaurant Indo-Chine
4.7
Exceptionnel(295)
Prix : raisonnable
• Asiatique • Leeson Street (D4)
Réservé 14 fois aujourd'hui
Indo-Chine is a cosy neighbourhood restaurant influenced by Southeast Asian culinary experiences.The melting pot of Vietnam, Thailand, Cambodia, Laos, and Myanmar with flavours of Malaysia interspersed, gives us our culinary heritage, albeit with a minimalist French slant. The food of Indo-Chine is prepared from locally sourced ingredients where possible, married to the robust, exotic flavours and techniques of the East.Head Chef Philip HughesFood Wine Cocktails Fun Smiles
Photo du restaurant Floritz
4.5
Génial(161)
Prix : cher
• Mondiale/Internationale • Centre-ville Sud
Réservé 28 fois aujourd'hui
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
Photo du restaurant Lottie's
4.5
Génial(554)
Prix : cher
• Irlandaise • Rathmines
Réservé 24 fois aujourd'hui
Friendly, neighbourhood brasserie-style Michelin Bib Gourmand restaurant serving modern European cuisine with seasonal Irish produce, a boutique wine list, and signature cocktails. Our bar, "Upstairs at Lottie's," is open at the weekend for a perfect pre-dinner cocktail or to relax on comfortable couches after dinner. Our ground-floor terrace has outdoor dining areas and private rooms available for hire. Head Chef Tudorel Ostache has created some wonderful signature dishes, and on Sundays, Lottie's is the perfect place to enjoy family lunch, including our roast specials throughout the year.We look forward to welcoming you to Lottie's and are delighted to be awarded a Diner's Choice award for 2024 and to feature in the Irish Times 100 Best Restaurants in Ireland, 2023 & 2024.
Photo du restaurant Boeuf and Frites (Temple Bar)
4.4
Génial(1140)
Prix : raisonnable
• Irlandaise • Temple Bar
Réservé 195 fois aujourd'hui
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Photo du restaurant Parrilla Ranelagh
4.5
Génial(99)
Prix : cher
• Mexicaine • Ranelagh
Réservé 47 fois aujourd'hui
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
Photo du restaurant Kicky's
4.6
Exceptionnel(160)
Prix : très cher
• Méditerranée • Centre-ville Sud
Réservé 24 fois aujourd'hui
Kicky’s bring together Dublin’s top culinary and hospitality professionals. Inspired by the flavours of the Mediterranean palette and augmented by the finest Irish ingredients, outstanding ambience and service.
Photo du restaurant SOLE Seafood & Grill
4.6
Exceptionnel(4205)
Prix : très cher
• Fruits de mer • South William Street
Réservé 39 fois aujourd'hui
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets. From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.
Photo du restaurant Hyde
3.6
Très bon(206)
Prix : cher
• Européenne contemporaine • Grafton Street
Réservé 1 fois aujourd'hui
Welcome to Hyde Located in the heart of the city, Hyde is a modern, vibrant ambience that flows over 3 distinct floors. We offer contemporary cuisine with seasonal produce, precise technique & sharing in mind.An eclectic collection of music for all tasted, stylish rooftop bar and terrace. Hyde is more than just a collection of bars, it's an all encompassing experience for every occasion.PLEASE NOTE:Not all of our tables are wheelchair accessible, so please make note of this when making a reservation. Food is served in our restaurant area only. Hyde is strictly over 21’s after 9pm. The latest reservation we can take for anyone who is under 21 is at 9pm. ID required and will be checked on the door along with a strict dress code. Reservations do not guarantee entry and the right of admission is reserved. (R.O.A.R)
Photo du restaurant Grano Restaurant
4.9
Exceptionnel(1491)
Prix : raisonnable
• Italienne • Stoneybatter
Réservé 31 fois aujourd'hui
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking. By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Photo du restaurant Bobby's Wine Bar
4.8
Exceptionnel(156)
Prix : raisonnable
• Européenne Moderne • Upper Baggot Street
Réservé 1 fois aujourd'hui
BOBBY'S is a chic and contemporary eatery/bar with a knockout interior. The vibe of our dinner menu is Mediterranean, with delicious small plates , sharing boards , flat breads & burgers. The lunch and brunch menus are carefully curated main plates. All served along side our perfect wine , cocktail and beer offering. Lunch Tuesday to Friday from 12.30pm Dinner & Drinks from 5PM - Late, every Wednesday - Saturday.Brunch 1pm - 4pm Sat and Bank Holiday Sunday (Bottomless Available) Cancellation policy for all brunch bookings is one week prior to booking. We also require one full week prior to booking for large parties of 8 or more. Cancellations for all other bookings within 48 hrs please. We may require a deposit on various bookings and on brunches.

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