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Meilleurs restaurants pour les gourmets à Baggot Street Lower

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63 restaurants disponibles à proximité

Photo du restaurant Floritz
1. Floritz
4.5
Génial(203)
Prix : cher
• Mondiale/Internationale • Centre-ville Sud
Réservé 18 fois aujourd'hui
FLORITZ — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder.Floritz Restaurant presents a vibrant sharing concept that redefines the dining experience. Rather than following a traditional structure of starters and mains, dishes are served as they become ready, encouraging guests to indulge in a continuous flow of flavors.This communal approach fosters connection and interaction, allowing diners to savor a diverse array of culinary delights together. Each dish is thoughtfully crafted and beautifully presented, inviting everyone to share and enjoy. Perfect for gatherings, FLORITZ transforms meals into a joyful celebration of togetherness, where the emphasis is on enjoying each moment and each bite. Join us for a unique culinary adventure that highlights the art of sharing!
Photo du restaurant BANG restaurant & wine bar
2. BANG restaurant & wine bar
4.7
Exceptionnel(966)
Prix : raisonnable
• Européenne • Centre-ville Sud
Réservé 2 fois aujourd'hui
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
Photo du restaurant Pearl Brasserie
3. Pearl Brasserie
4.8
Exceptionnel(1266)
Prix : cher
• Européenne • Centre-ville Sud
Réservé 15 fois aujourd'hui
Located right in Georgian Dublin City Centre. Next door to the famous 5 star Merrion Hotel. Pearl has catered for lovers of fine dining for the past 20 years. French and Asian fusion is the norm. The Pigeon Rossini or Bluefin Tuna Ponzu is still a staple on the menu but it is the €99 -Six course tasting menu that will demonstrate Pearl’s culinary legacy. We work closely with our dedicated suppliers enabling our team to source the best of ingredients. Culinary ingenuity and skill from the kitchen combined with warm, professional service makes Pearl one of Dublin’s premier fine dining experiences.Featured in Michelin Guide since first year of opening. Travelers Choice Award 2021 - Top 10% of restaurants worldwide Tripadvisor Awarded Chef of the Year 2017 in the Georgina Campbell AwardsTravelers Choice Awards 2020, 2019,2017 - Delighted to be included at No 5For the past 22 years Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!
Photo du restaurant Jean-Georges at The Leinster
4. Jean-Georges at The Leinster
4.4
Génial(136)
Prix : très cher
• Française • Merrion Square
Réservé 6 fois aujourd'hui
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Photo du restaurant ELY Wine Bar – Dublin 2
5. ELY Wine Bar – Dublin 2
4.7
Exceptionnel(623)
Prix : très cher
• Bar à Vin • Baggot Street Lower
Réservé 5 fois aujourd'hui
ELY is a multi-award-winning, buzzy wine bar with great food, craft beer and classic cocktails.Opened in 1999 ELY has been recognised as Ireland’s leading wine bar from the start, continuously awarded best wine bar with Wine Spectator recognising it for Best of Award of Excellence.In 2022 at ELY WINE BAR we are going back to our roots. That means proper WINE BAR, the place to enjoy an exceptional glass or bottle of wine without committing to a three-course meal.In true WINE BAR fashion, we’ve created a menu with WINE FIRST in mind, best described as sharing style, driven by seasonality and simplicity, letting the flavours of the wine and food marry togetherAt the heart of this RETURN TO OUR ROOTS is our continued commitment to work with artisan, organic and biodynamic wineries. To support Irish and European artisan producers, to champion sustainable practices and nourish our team who help create and enhance all the elements and moments that make an ELY WINE BAR experience.
Photo du restaurant Margadh Food & Wine RHA Gallery
6. Margadh Food & Wine RHA Gallery
4.7
Exceptionnel(163)
Prix : raisonnable
• Européenne Moderne • Dame Street
Réservé 5 fois aujourd'hui
Welcome to Margadh Food and WineWe look forward to seeing you shortly to our daytime cafe and evening wine bar.
Photo du restaurant Cellar22
7. Cellar22
4.5
Génial(151)
Prix : raisonnable
• Bar à Vin • Centre-ville Sud
Réservé 7 fois aujourd'hui
Cellar 22 is a cosy, intimate, downstairs space with an eclectic and wide-ranging wine list that features everything from high-end, old world producers by the bottle or sampled through a Coravin through to dynamic young winemakers making delicious, sustainable wine. With over 30 pouring wines available by the glass and a backbone of classics, our list is perfectly designed for exploration.
Photo du restaurant Boeuf and Frites (Temple Bar)
8. Boeuf and Frites (Temple Bar)
4.3
Génial(1293)
Prix : raisonnable
• Irlandaise • Temple Bar
Réservé 180 fois aujourd'hui
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Photo du restaurant Hyde
9. Hyde
3.7
Très bon(207)
Prix : cher
• Européenne contemporaine • Grafton Street
Réservé 2 fois aujourd'hui
Welcome to Hyde Located in the heart of the city, Hyde is a modern, vibrant ambience that flows over 3 distinct floors. We offer contemporary cuisine with seasonal produce, precise technique & sharing in mind.An eclectic collection of music for all tasted, stylish rooftop bar and terrace. Hyde is more than just a collection of bars, it's an all encompassing experience for every occasion.PLEASE NOTE:Not all of our tables are wheelchair accessible, so please make note of this when making a reservation. Food is served in our restaurant area only. Hyde is strictly over 21’s after 9pm. The latest reservation we can take for anyone who is under 21 is at 9pm. ID required and will be checked on the door along with a strict dress code. Reservations do not guarantee entry and the right of admission is reserved. (R.O.A.R)
Photo du restaurant Kicky's
10. Kicky's
4.6
Exceptionnel(210)
Prix : très cher
• Méditerranée • Centre-ville Sud
Réservé 33 fois aujourd'hui
Kicky’s bring together Dublin’s top culinary and hospitality professionals. Inspired by the flavours of the Mediterranean palette and augmented by the finest Irish ingredients, outstanding ambience and service.

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