We are an independent modern Indian restaurant offering delicious, high welfare food in a great environment. Whether you order our authentic home made curry, something from the tandoor, or one of our delicious vegetarian or vegan options, we will do our best to ensure you have a great time! We are NOT a curry house!!Our Garwalli chefs are from a region in Indian that are famous for the authenticity and world class quality cookery. Chefs from that region start cooking at a very young age and only the men cook in the family (wow)! Our signature dishes like the Goan Fish Curry, Vindaloo dishes and Beef from Karela are unique to us and sets us apart from other Indian eateries! . Our Beetroot Tikki Chaat is the best vegetarian starter and is renowned with all our guests. Our Kebabs in Blankets are cheeky favourite with our guests and inspire the pigs in blankets we all know so well!Where your joining us for dining service, cocktails or our famous shisha, Roti Corne
Coworth Park is part of Dorchester Collection, the world's foremost
five-star hotel group. Its luxurious hotel, spa and 240-acre equestrian
estate is a welcome oasis of calm: country house living reinvented for the
modern day.
Woven by Adam Smith is the hotel's newest restaurant, bringing contemporary
dining to its Georgian manor house setting. A truly elevated dining
experience, chef Adam Smith's menu brings you a tapestry of familiar
flavours reimagined in unexpected ways, combining British classics with
innovative modern touches. Each dish on the seasonally changing menus tells
a story and all these stories come together to create an extraordinary
dining experience.
The restaurant is delicately illuminated by contemporary light
installations, and its clever separation of dining spaces creates an
intimate atmosphere. For larger parties, there’s a private dining room
seating up to 12 guests.
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways. A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday. The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.
Fun fact: Virginia Water is the only place outside of London to make it into the top 10 most expensive postcodes. This green and pleasant land in the heart of Surrey boasts stunning countryside and of course, Virginia Water lake, making it the ideal oasis of calm within commuting distance of London. And of course, Virginia Water is also home to one of the area’s best Italian Restaurants, Piccolino.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Virginia Water dining scene. Located on London Road, Piccolino in Virginia Water proudly boasts an open kitchen, wine boutique, cocktail bar and a substantial alfresco terrace featuring a fully retractable roof to ensure the ultimate alfresco experience rain or shine!Italy’s diverse cuisine is the heart and soul of Piccolino in Virginia Water. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients.
We have listened to our customers & have decided to create a more "Adult Friendly" environment in our Windsor restaurant. From 1st September 2017 we will welcome young diners over the age of 10 only. Thank you. Meat at the Parish is a Premium Steak House and Cocktail Bar. We specialise in USDA corn fed beef & grass-fed Argentinian Pampas. We have an extensive wine list from around the world & a unique cocktail selection. Our restaurant is loved by locals and visitors alike. We go to great lengths to source the best ingredients for our guests.
Please note, guest request are not guaranteed. You can request to be seated on the terrace, but it's not guaranteed as these tables are open to the elements. On a sunny day, tables are allocated outside based on the date the booking was made (early birds!) We will do our upmost to accommodate you outside if we can. Please call us on the day to see where you will be seated as special requests are not guaranteed. We have zero tolerance for aggressive behaviour.The Boatman, is Windsor’s only pub on the river at the foot of Windsor Castle overlooking Eton Bridge. Serving freshly cooked food all day everyday from midday to 9pm at night, in the cosy bar, restaurant or in the stunning riverside all-weather conservatory, there is a fine selection of wine, ales, cocktails to choose from. The bar area and terrace is dog friendly, we cannot accept any pets in the conservatory or restaurant.
The Bailiwick Free House has opened under the leadership of Steven Ellis previously of The Oxford Blue in Old Windsor with his wife Ami as head pastry chef. Nestled on the gates of The Windsor Great Park, The Bailiwick will be a gastronomic destination for locals and visitors to enjoy the very best produce that this naturally plentiful area has to offer. Steven’s training under the tutelage of Clare Smyth MBE at Restaurant Gordon Ramsay has enabled him to offer a sophisticated twist on familiar dishes.
The Drumming Snipe is a contemporary Pub Restaurant nestled in the village of Mayford, between Woking and Guildford. Offering a warm and relaxing atmosphere for you to enjoy the perfect mid week meal, a delicious Sunday roast or a Friday night catch up with a great selection of cask ales, wines and cocktails to choose from. Guests are invited to dine in our quirky horse trailers, covered and heated terrace or feast in our exquisite dining room but most of all – to enjoy our great quality menu, simply prepared.
Nestled in the historic town of Egham, The Mira offers a regional Chinese menu combining the simplicity of refined flavours with traditional cuisine in the towns former HSBC Bank.The Mira stays true to buying the best produce and delivering traditional fare designed for discerning foodies. Our goal is to remind our guests to enjoy the simple pleasures of sharing food, stories and experiences.From the aromas of fresh ingredients to an inspiring menu that explores timeless flavours across various Chinese regions, The Mira is the finest dining experience in town.We serve a seasonal changing menu that draws inspiration from flavours and techniques from various Chinese regions.
With its vaulted ceilings, impressive wine wall and striking open-kitchen, The Monkey Island Brasserie in Bray is the perfect setting for a long lunch, quintessentially English Afternoon Tea or an exquisite dinner.Afternoon Tea may be enjoyed here or in an entrancing setting with a famous Renaissance ceiling. Cocktails and drinks are served in front of the welcoming fireplace in the stylish bar.Classic French doors lead out to the picturesque terrace where guests can enjoy outdoor dining whilst admiring the idyllic views of the River Thames.Please note, dogs are not allow in The Restaurant and Island.
