"Swanky jazz lounge and steakhouse specializing in craft cocktails, Japanese wagyu beef, and global seafood offerings all while providing an entertainment driven atmosphere with the likes of fire dancing and live local jazz music"
Kailua’s first locally inspired libation and tapas bar. Our specialty cocktails are individually crafted with house-madeinfusions and Hawaiian-grown ingredients from local farmers. We are delighted for you to experience the diverse flavors our menu offers. We feature both indoor and outdoor dining on our patio.
Chef driven and crave-worthy, the GOEN Dining + Bar menu is a combination of creative Pan-Asian/American dishes showcasing Hawaii's vibrant local flavors in a hip & refreshing atmosphere. Local meats and fish grilled over kiawe wood, fresh salads & creative sushi bring guests a time-honored dining experience that only Roy Yamaguchi & his team can.
Get ready to savor something extraordinary. Nestled in the heart of paradise, our evocative ambiance and expertly crafted dishes promise to elevate your dining experience. Whether you're enjoying our signature creations or indulging in our handcrafted cocktails, every moment at Banyans is designed to delight your senses and create lasting memories.With over twenty years of culinary excellence under her belt and countless events catered, Chef Cidney has accepted the challenge of bringing her exceptional talents to Oahu, where she aims to redefine island dining at Banyans. Indulge in a one-of-a-kind, chef-curated meal featuring seasonal, local ingredients. Our ever-changing menu underscores our commitment to sustainability, with a low-to-no waste approach that combines signature Banyans dishes and chef specials for an exclusive dining experience. Choose from either three or six courses, with or without drink pairings, served tapas-style.
Kalapawai Cafe & Deli offers residents and visitors to Kailua a friendly place grab anything from a morning cup of coffee, a delicious deli sandwich or pizza to an award winning full service dinner that includes burgers, locally caught seafood and the freshest salads. We are proud to feature locally sourced ingredients whenever possible on our menu and we focus our wine and beverage program around small, family owned wineries and breweries.
Formaggio Grill is a community restaurant that serves Contemporary Italian Cuisine, using local and fresh ingredients. We aim to make good, clean food, and create an environment where everyone feels right at home. Come in and savor our newly updated menu (with more items to come), don't miss out on our daily specials (like our popular short rib sandwich!) and follow us on social media for updates on live music and more @formaggiokailua
Try the best sizzling steakhouse in Hawaii! We are a family-friendly steakhouse with no dress code. Please enjoy a delicious steak in our casual, relaxed atmosphere. Our signature item is the TOMAHAWK STEAK!! This item requires 3-hours of preparation, and is available in limited number.Due to high demand, our policy is "First come - First serve" for the tomahawk steak.So sorry for the inconvenience, but we no longer able to accept reservation for this item. Thank you for your understanding.We have moved to our new location!! 364 Seaside Ave, Honolulu, HI. So much Mahalo for your support and help.The validation parking is available at Hyatt Centric Hotel (349 Seaside Ave, Honolulu, HI 96815). We validate your parking ticket up to 4 hours for free.
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
Inspired by the rich history of Pier 38, Upstairs at Pier 38 is a place to gather that encompasses locally caught seafood, sourced by the renowned Honolulu Fish Auction, featuring USDA Prime Steak. Our Executive Chef adds their own creativity to the menu by collaborating with Chef Nico Chaize, to create island cuisine using rustic French techniques.Experience our cozy lounge setting inspired by a “home away from home.” Smokey wood accents with high industrial ceilings, glowing lights, and a majestic copper bar will allow our guests to unwind with ease. Seating in the dining room is spacious and perfect for large parties or an intimate date night. We are happy to offer a contemporary wine list with old-world treats, locally crafted beers, and captivating one-of-a-kind cocktails. Our team prefers reservations; however, walk-ins are always welcome! Join us at the Pier for enticing food, finely crafted cocktails, and a Hawaiian sunset.
Situé au 36e étage du Ala Moana Hotel, le restaurant The Signature Prime Steak & Seafood est nouvellement installé dans un lieu historiquement connu pour ses soirées mémorables, offrant une vue magnifique sur la ville d'Oahu.
En sortant de l'ascenceur au dernier étage du Ala Moana Hotel, vous serez charmé par les lustres en cristal et la musique jouée au piano à queue blanc de l'établissement The Signature. Lorsque vient le temps de choisir une table, d'innombrables possibilités s'offrent à vous : bar intime, piano-bar, salle isolée de style vintage avec vue sur l'océan, une expérience unique dans leur cave à vin ou une table luxueuse avec vue sur la montagne ou sur l'océan.
De la première gorgée à la dernière bouchée, préparez-vous à être séduit par le service exceptionnel et le menu de qualité soigneusement élaboré qui font leur renommée. Prenez plaisir à parcourir la carte des vins finement conçue pour accompagner à merveilles les créations culinaires du chef.
Rendez-leur visite et partagez une soirée en leur compagnie qui restera gravée dans votre mémoire.
