Join us for the very best of modern British dining looking out over Cheltenham's newest, iconic and timeless vista. The Nook On Five uses produce from the best butchers, fishmongers, grocers, creameries, distilleries and vineyards to create dishes and experiences both fun and fine.Serving Breakfast, Lunch, Afternoon Tea and Dinner, take in mouth-watering bites overlooking the Cotswolds and the rooftops of Montpellier.Headed up by Alisha Phillpotts, the kitchen carefully selects the finest produce to cook up a refined evening à la carte menu, alongside a fab lunch and all day menu of modern British classics and twists. The bar and cellar offers an extensive English section to our wine list and serve up some fantastic cocktails which you can take out to our rooftop terrace.
Nasprías is the name of the land where our family has had its vineyard in Sardinia for almost a century. It is a name that we relate to family and traditions, values which are at the core of our food: pizza al taglio, croissants, cakes and much more. We use real Sardinian ingredients together with the freshest local produce sourced from right here in the Costwolds. We don’t buy pre-made or frozen doughs, we source the best flour and yeast and let our doughs raise for 24-48 hours, just like our families did in the past; the way it should be done.Nasprías tips its hat to my Sardinian roots and also serves Illy coffee, the best that Italy has to offer made to Illy’s exacting high standards alongside other drinks that you can find in any Italian bar. We are looking forward to welcoming you with some Sardinian hospitality.Piero & Jessie
Cheltenham’s newest MICHELIN Star - Lumiere is an elegant, ingredient-led, innovative, fine dining experience in the heart of Cheltenham. Lead by husband and wife team, Somerset born Chef Jon and general manager Helen, the restaurant has a focus on the best British produce sourced from a network of dedicated farmers, fishermen, producers & our own family run farm.Since opening in January 2009, Lumiere has received numerous local and national awards including a MICHELIN Star, AA Restaurant of the Year for England, 3AA Rosettes and is regularly listed amongst the Top 20 Restaurants in the UK by Hardens and Tripadvisor. Jon was also shortlisted for Restauranteur of the Year by The Caterer for all of his efforts during the pandemic.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Welcome to Mr Cambray's Curiosity, a unique and exciting venue that offers you a variety of experiences in one place. Whether you are looking for a relaxing coffee break, a fun night out, or a cozy retreat, we have something for you. Our ground floor is a botanical coffee shop, where you can enjoy our freshly brewed coffee and pastries surrounded by lush plants and flowers. Our basement is a speakeasy cocktail bar, where you can sip on our signature cocktails and listen to live music in a hidden and intimate setting. Our first floor is made up of three themed rooms: Steampunk, Flower and Flamingo, where you can explore different styles and atmospheres, from industrial to whimsical. Come and discover Mr Cambray's Curiosity, where there is something for everyone!
