The Bluebell is a smart, modern place to relax offering fuss-free food and drinks that retain the reputation for quality we’ve hopefully earned at Stones. Dogs are welcome in our outdoor space and bar area. No dogs will be allowed in the restaurant-style extension. Parking Please note we have a car park on-site however it can get very busy and is limited. Please respect the neighbours when parking on-street by not blocking their driveways. Please do not park opposite other cars therefore making the road too narrow to pass. Come and join us at this beautiful old pub very soon. Please note we are closed on Sunday evenings and all day on Mondays.
Do you ever imagine yourself having a post-walk locally-brewed pint overlooking the rolling, green hills of Derbyshire or picture yourself gazing at a roaring fire with your perfect pooch nuzzling at your feet in a cosy snug – with freebie doggie treats a must?Do you enjoy a good natter with your mates at the bar whilst sampling an array of tasty bar treats or take delight in quizzing the manager about his knowledge of the carefully chosen wines on offer?Having taken off your muddy boots (and maybe even glammed yourself up a little), can you picture yourself tucking into contemporary British cuisine, crafted out of locally produced products, in our charming, relaxed dining room?What more could you ask for?Well, we might just have the perfect place in mind . . .
Situé au cœur de l'ancienne ville thermale Matlock, Stones est un restaurant confortable qui sert une cuisine britannique moderne avec style. L'intérieur du restaurant est élégant et intime, tandis que la cuisine marie produits britanniques avec des recettes inspirées de la cuisine internationale. Ne vous laissez pas berner par la simplicité apparente des dîners et des soupers de leurs menus de saison, chaque plat démontre l'imagination culinaire, la technique et le flair de l'équipe de cuisine dynamique, dirigée par le chef Kevin Stone. Le menu dégustation supplémentaire offre un choix de cinq ou huit plats, arrimés avec un choix de vins soigneusement sélectionnés. Ils offrent des services de traiteur pour tous les besoins alimentaires, avec un menu végétarien distinct... le Stones Restaurant saura certainement impressionner tout le monde. Vous pouvez également profiter d'une vue sur les eaux de la rivière Derwent. Un service discret, avec une approche informelle, qui permet à toute la nourriture de prendre la scène, Stones Restaurant Matlock est l'une des plus belles expériences culinaires dans la région, portant deux rosettes AA pour l'excellence culinaire.
Our chefs use only the freshest, local, and best quality seasonal produce. With delightful views over the golf course set in the Derbyshire countryside, the Dovecote is ideal as a venue for entertaining business clients at conferences, family celebrations or enjoying a quiet candle-lit meal for two. Situated within easy reach of Derby and Nottingham with ample free car parking facilities.Our award winning Two Rosette restaurant is currently serving Champagne Breakfast, for that special treat Wednesday - Saturday. Afternoon Tea's are served Thursday - Saturday. Dinner is served on Friday, Saturday and Sunday, we also offer a three course Sunday Lunch. A great selection of local drinks, fresh cocktails and a well-stocked cellar provides superb wine to accompany your meal.We are currently not serving midweek lunch.
Odyssey Restaurant is a little chunk of Greece transported into the heart of Chesterfield, offering customers a journey of authentic flavours, sounds and the atmosphere of Greece.Owned and run by a Greek family, Odyssey is based in the centre of Chesterfield town on 1-3 Knifesmithgate, in a traditional English building and what used to be known as the old Queen’s Head. The owners have managed to bring the building back to life by marrying old English and Greek tradition, maintaining the beauty of the building, but also enhancing it with sites and the aroma of Greece.Among the many menu choices, one can find lovely Greek salad (horiatiki) to chicken, pork, vegetable or prawn skewers or a classic moussaka, rabbit stifado or meatballs with goat’s cheese. Mediterranean flavours and love for cooking Greek authentic recipes is the menu inspiration.
As you walk into the Peacock you get the feeling of history, built in 1652, the hotel was originally used as a dower house for Haddon Hall. The link between the two survives today as Lord Edward Manners brought the hotel back into his estate in 2004, the hotel has many pieces of unique furniture and art work from the Estate. The Bar is another step back into the past with a copper topped bar and untouched surroundings, the extensive cocktail and drinks list can be enjoyed in the bar or lounge before dinner. Our restaurant team have been the proud bearers of three AA rosettes–the top ten percent in the country. We offer both an indulgent, fine dining menu & a more relaxed bar menu to suit most tastes or moods. We serve truly local ingredients including organically-reared beef & lamb from the Haddon Estate. We are open for lunch in our bar and restaurant Tuesday to Saturday and dinner in our bar Tuesday to Friday and dinner in our restaurant Tuesday to Saturday.
• Réservation de tables avec bouteilles • Ilkeston
Réservé 2 fois aujourd'hui
In the heart of Ilkeston, The Mallard is taking shape to become the perfect place to grab a pint with mates or get the whole family together.
We're the best seats in the house for the biggest sporting occasions, have a bar packed with every tipple you'd imagine and to top it off, do the best Sunday carvery roast around!
