"With its forward-thinking architecture, beautiful waterways, history, and culture, a visit to Birmingham is always a treat. And of course, on top of that, you have Birmingham’s excellent shopping and a vast selection of bars and restaurants.Piccolino – one Birmingham’s best Italian restaurants – is situated amongst a mix of old and new architecture on trendy Oozles Square. Piccolino in Birmingham boasts an open kitchen, cocktail bar, and year-round outside terrace with a fully retractable roof, for the ultimate alfresco experience rain or shine!" Italy’s diverse cuisine is the heart and soul of Piccolino in Birmingham. We visit the regions, meet the producers, and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
Lulu Wild is a modern Chinese restaurant and cocktail bar in the heart of Brindleyplace in Birmingham. Lulu Wild showcases modern, high-end Chinese food alongside theatrical and elegant cocktails. The venues boasts a beautiful, unique and and intricately designed venue with two floors. Downstairs, an essence of natural elements paying homage to natural beauty of China, before heading upstairs to neon-lit, iconic decor with plush red fabrics. Lulu Wild is an extraordinary venue for special occasions in Birmingham; the atmosphere so elite yet inviting. When the sun shines, Lulu welcome you into "The Nest" where the roof retracts to let the sunbeams shine down. And when guests require a private space for venue hire in Birmingham, Lulu offers "The Hideout" upstairs where Lulu becomes yours for the evening - including a private bar, stage, baby grand piano & service team. Signature dishes served at Lulu Wild include handmade Dim Sum & Bao Buns.
An exciting Japanese drinking & dining experience in Harborne, Birmingham. We have fresh sushi, mouth watering steak, exquisite black cod, & much more to offer, be prepared to be wowed.
Set in a gorgeous Grade II-listed Georgian villa, the decor is bright and modern but respects the building’s elegance and heritage.The food, too, respects classical tradition, but is a contemporary take on British cuisine - combining influences from around the world in dishes based on fabulous impeccably sourced seasonal ingredients.Enjoy an aperitif in one of the elegant lounges in the older part of the building before moving on to the sleek restaurant with its blonde wood beams, exposed stone walls and bi-fold doors opening onto the garden.The knowledge and experience of Head Chef Luke Tipping shows through in the assured, confident nature of the cooking – and he has the skill to know when to hold back. Dishes are balanced and pure, with subtle modern touches and a pleasing clarity of flavour; be sure to try the signature tapenade bread rolls and delicious soufflés. Service is enthusiastic and brims with personality.
We founded The Bay Tree out of a deep love for real food, for food that is fresh and honest . We also felt that Kinver needed a place for people to meet each other, relax and enjoy a meal.We only use the best ingredients here at The Bay Tree: wherever possible we use local produce, organic vegetables, fresh fish, and free-range meats. We strive to make each and every dish a wholesome expression of our love for food, life, and living. The Bay Tree was born in March 2020. Our goal is to make the Bay Tree blossom into a thriving village community. We offer a restaurant and bar, with quality, homely food to suit all appetites and budgets. Sympathetically designed, with room for families, groups and parties of all sizes, we want any customer to feel like they can call The Bay Tree their extended home. Want to hire an area, whole floor or even the whole restaurant for a special occasion? Just ask us: we would only be too happy help!
Birmingham’s first Peruvian Restaurant and Bar located in Moseley. Headed by Michelin Starred Peruvian chef Robert Ortiz. We are a casual fine dining establishment where you can expect bold, punchy cooking and a great range of drinks.Featured in both the Michelin and Good Food Guides.Wide range of vegetarian, vegan and Gluten free options.
Welcome to our vibrant Tapas Bar and Restaurant. where every dish tells a story and every sip evokes a sense of adventure. Nestled in the heart of Moseley, our establishment is a culinary oasis that celebrates the rich tapestry of Spanish cuisine and culture.All our cocktails are made using premium spirits and mixers. Why not try a Raspberry Gin Rickey - served ice cold creating a refreshing and sophisticated drink to suit any palate. Then there is always the excuse to raise a toast with our Prosecco- delicate, crisp and bubbles, a firm favourite.We have a carefully curated wine selection. From crisp and refreshing Sauvignon Blanc to lucious aromatic Chardonnay. Indulge in the velvety richness of our red wines from a smooth Merlot to a deep dark Malbec.A perfect meal would include Chicken and Chorizo Paella with King prawns, Goats cheese with a Walnut Salad drizzled with honey, and Lamb skewers .... and perhaps a few more side dishes to mix and match . Feliz Cena.
A new independent restaurant serving Neapolitan Pizza, banging Burgers, ice-cold Beers + lots of Prosecco.From a quick catch-up with a friend, to a tasty slice from our Slice Bar, or even a big get together with your friends or family — we’ve got you covered. We’ll even bring the food to your door with delivery coming soon!Please note: MELT is a cashless restaurant.