Hello, Carlton! Your new favorite Restaurant and Basement Bar is about to light up the neighborhood, just steps away from Melbourne CBD.With a focus on seasonal, locally sourced ingredients, Regale's menu showcases a curated selection of innovative dishes, from indulgent small plates to signature mains that celebrate Asian flavors with a modern Australian flair.Downstairs, Bar Galer offers an inviting blend of contemporary elegance and casual sophistication, perfect for unwinding with friends or catching up over a few drinks.
Normandy, a cosy restaurant & wine bar, serving French food both traditional and modern. Steak frites plays a big part on the menu serving Cape grim beef with Bearnaise or bordelaise sauce.- TUESDAYS 1/2 Price Steak Frites (all cuts of 'The Grill')- WEDNESDAYS $35 French Classic Dish + Glass of Wine- BYO Tuesday - Thursday ($25 corkage pb)
• Française • Quartier central des affaires de Melbourne (CDB)
Réservé 2 fois aujourd'hui
Gravissez les marches des escaliers pour entrer dans le salon où vous serez accueilli dans une salle qui est à la fois spacieuse, ouverte et décousue de sens. D’un côté vous pourrez admirer un mur de fenêtres, de l'autre côté vous pourrez découvrir un splendide bar en zinc; en contrepoint du bar jumeau en dessous qui est parfaitement proportionné, et propose une belle intimité. À la fin des années 1800 et au début des années 1900, le style du saloon français emprunte la décadence et la familiarité du bar parisien, tout en trouvant un terrain d'entente avec la société bruyante et un sentiment d’espièglerie. Vous pourrez commencer la soirée avec du champagne et du caviar au bar, pour ensuite progresser vers un steak tartare et des bouteilles de Bourgogne. Cet établissement dispose de différentes annotations pour différents client : un lieu de restauration pour certains, un bar proposant des cocktails et des collations pour les autres – mais en premier lieu, il demeure un très bon lieu de divertissement.
• Grecque • Quartier central des affaires de Melbourne (CDB)
Réservé 22 fois aujourd'hui
Melbourne's favourite spot is joining forces with the city's hottest Greek restaurant! Brace yourself for a culinary love affair that merges the best of Melbourne's charm with the rich flavours of traditional Greek cuisine.
Borsch, Vodka and Tears is a Melbourne institution currently celebrating 20 years at the colourful end of Chapel Street. Styled after a Kraków cellar bar, Borsch is a romantic Bohemian enclave, the home of the Green Faery, an ode to a hazy and debauched bygone world. We specialise in Polish vodka, vodka-centric interpretations of classic and modern cocktails, authentic wormwood absinthe, Eastern European beers, contemporary Polish dishes and late night fun times.
Modern Indian restaurant Where the name itself encapsulates the essence of storytelling in Hindi. with our unconventional approach, we handpick select regions and their dishes, each representing a unique chapter in India's culinary narrative. authenticity takes center stage here & we take great pride in presenting you with genuine flavors and traditional recipes.Kahaani is the sort of venue where you could order butter chicken, but you probably shouldn't order butter chicken. No one's going to raise any eyebrows if you do, but you'd be missing out on some of the treasures that lie deeper into the menu.Kahaani itself is classic Lygon: a long, narrow dining hall, with funky industrial lighting and exposed brick down one side. The front window opens out onto the street, letting the breeze and Lygon nightlife waft in.
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo & Lino Torre, combining their passion for food and experience in the hospitality industry. Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style. All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match. We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Donnini's is a generational Italian eatery with a sincere focus on handmade pasta, real food, generous hospitality & well sourced wines.Family owned and operated DONNINI'S relaxed atmosphere and honest approach to traditional cooking provides the perfect environment for family get-togethers, intimate dinners and business lunches alike.
With a rich history serving the good folk of St Kilda, our newly renovated two-floor space is now available for Sunday lunch, dinner, drinks, functions + events, a late night boogie at the weekends plus our newly released red hot two hour bottomless experience.Take a seat in our lower locals bar with its full wall opening windows and lick off with our daily happy hour serving $8 PINTS and $1 hot wings or journey on upstairs to our new dining space and enjoy a selection of steaks, burgers, bar snacks, St Louis style pizzas and more.To keep you entertained we have big game live sports plus a free pool table. Now with added bunny bar!
Good FoodGood CoffeeGood WineGood PeopleCafe by day, wine bar by night. Sleepys is your local caffeine dealer, funky wine somelier, comfort food hotspot and third place. Come say hi at 787 Nicholson St, Carlton North.
