Located poolside at Bolongo Bay with a beautiful and unparalleled view of the Caribbean Sea, Iggies’ Oasis is our 3 story restaurant with a perfect tropical ambiance. The perfect place to hang out and dine out in St. Thomas.
Located oceanfront at Autograph Buoy Haus, St. Thomas adjacent to the Westin at Frenchmans Reef.Tropical, the island breeze. From the sun-kissed shores of Mexico, cool winds blow across the Caribbean Sea to the enchanting isles of Japan. The warm waters teem with sea life and the tropical regions yield diverse fruits and chili peppers. These vibrant, fresh flavors are as unique as the islands themselves.Indulge in mixology at its finest, featuring premium tequilas and an extensive champagne, wine, and reserve list. Embark on a culinary journey that transcends borders, as we artfully blend vibrant island flavors with the freshest seafood and innovative preparations. Unwind and fully immerse yourself in this unparalleled oceanfront experience, where each dish is crafted with love in our Isla Blue Cocina.YOU MAY ONLY LIVE ONCE, BUT IF YOU DINE WELL, ONCE IS ALL YOU NEED. ™
St. Thomas Social is a unique concept that artfully blends Mediterranean and Caribbean cuisine into one modern restaurant and posh social lounge, offering a dynamic dining experience with superior flavor. Social distinguishes itself by emphasizing the social experience and taking a vibe-driven approach to dining. The restaurant’s on-the-water harbor view overlooks billions of dollars in moored yachts, which when met with trendy upbeat music, creates an infectious, high-energy atmosphere. Social’s environment is designed to encourage guests to interact and mingle. Ultimately, St. Thomas Social aims to define the modern dining experience complete with incredible food, world-class service and the perfect ambiance.
Located in picturesque Yacht Haven Grande, Cutlass and Cane is an exceptionally well-appointed oceanfront restaurant and bar with a relaxed, chic ambience perfect for people watching. Enjoy ocean-table cuisine from a selection of fresh local seafood, international-inspired shared plates, and innovative cocktails. The menu embraces fresh and vibrant flavors using seasonal and sustainable produce, while the bar boasts an extensive selection of fine spirits, vintage wines, signature cocktails and mocktails. Whether you’re planning a date night, a business meeting or just catching up with friends, come and see why locals and tourists alike rate Cutlass & Cane as one of the best new restaurants on St. Thomas.
El Barsito is the charming restaurant nestled within the Pink Palm Hotel in St. Thomas, USVI. With a welcoming atmosphere and dining area overlooking the pool, harbor and downtown area, we serve lunch and dinner, showcasing the best of the island's fresh local seafood and delectable island favorites. Our thoughtfully crafted menu highlights the vibrant flavors of the Caribbean. Our talented chefs curate dishes that combine traditional island recipes with modern culinary techniques. Our friendly and attentive staff are trained to ensure your dining experience is exceptional. We also offer a handpicked selection of wines, craft cocktails, and frozen drinks. El Barsito offers an idyllic respite for hotel guests and visitors alike. Come join us at El Barsito, where hospitality, flavor, and the essence of St. Thomas unite to create an unforgettable dining experience.
French Quarter Bistro was opened in 2018 in the heart of Frenchtown by Ed and Amoi Foerstel due to their love of all cuisine, Cajun. Creole is derived from the many cultures who have settled in New Orleans, including; French, Spanish, West African, Caribbean, German, Italian, and Irish. Cajun is derived from the French-speaking Acadians who settled in the bayous south of New Orleans. The influences of the French are the most prominent of both cuisines. Almost all of our Creole and Cajun dishes begin with a stock (poultry, beef, or seafood), trinity (onions, green bell peppers, celery), and a roux (blonde, brown, or dark), lending a unique flavor to our Gumbo and other dishes. We invite you to come to taste our cuisine at French Quarter Bistro. We are not re-inventing Creole and Cajun cuisine, only sharpening it!
