Muraya, a culinary haven located in the heart of Southend, Charlotte founded by a charming couple with a deep love, for food, cocktails and hospitality. Our journey began with a heartfelt inspiration drawn from the vibrant city of Cartagena. Every dish we create is a tribute to its rich culture, mesmerizing colors, and captivating history.At our restaurant, we pour our passion for Colombian cuisine into every plate we serve. With each bite, you'll taste the authentic flavors of Cartagena, lovingly prepared using traditional recipes and ingredients handed down through generations. Our mission is to transport you to the streets of this enchanting city, where the aroma of freshly cooked arepas and the rhythm of salsa music fill the air.Just like Cartagena, our restaurant is a fusion of warmth and zest, creating an inviting atmosphere for you to savor unforgettable moments.
STIR is the perfect restaurant to enjoy a night out, host clients, or sip a craft cocktail over a dozen oysters. Located in South End, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Our cold bar and kitchen offers fresh oysters from North Carolina and beyond, traditional Mexican and Peruvian ceviche, and classic entrees and specials, all prepared from scratch.STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure.We welcome Charlotte to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality.
La cuisine chez Copper est contemporaine. Le restaurateur Aparappar Singh Pannu et le chef Mel Oza ont créé un menu qui conjugue les saveurs traditionnelles et les techniques culinaires de la cuisine indienne classique à une influence moderne.
Le restaurant O-Ku célèbre la cuisine asiatique authentique avec une inspiration du sud dans son menu qui met l'accent sur des ingrédients uniques et des présentations sophistiquées. Des petites assiettes aux spécialités de sushi, O-Ku met en valeur le poisson frais à partir des meilleurs marchés et producteurs mondiaux tels que la Norvège, l'Ecosse, Hawaii et la Nouvelle-Zélande, ainsi que des sources locales durables. On y offre des sushis traditionnels haut de gamme tout en demeurant accessible au commun des mortels. Axé sur l'intégration des saveurs authentiquement japonaises, le menu O-Ku est composé de plats signature contemporains et traditionnels, de sushis de saison et siège dans un espace de conception unique. Le menu de boissons du O-Ku est un mélange sophistiqué de cocktails spéciaux, de saké premium, de bulles, de vins rouges et blancs avec des sélections de bières uniques.
Created to deliver the best in food, drinks and vibes to Charlotte, NC , Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 5+ call: 312-659-1951 between the hours of 8am to 7pm. If you are past the 15 minute grace period your reservation will be forfeited then you will be accommodated as a walk-in.Proper Dress Attire Required.• No Tank Tops• No Athletic Slides or Flip Flops (Regardless of brand)• No Crocs• No Explicit Clothing• No Sagging• No Revealing Attire • No Jerseys• No Hoods, Durags, Stocking Caps, etc on While Dining**NO OUTSIDE FOOD/CAKES/DRINKS**While we do recognize special circumstances, it is solely at our team’s discretion to allow exceptions.
Mariposa, located at the Mint Museum brings world-to-table dining right to the heart of Uptown Charlotte. Our emphasis is on the communal experience that dining out with friends, old and new, should be. We welcome you to join us for an experience centered around genuine hospitality, care, and the passion to cultivate the feeling of community, fulfillment, and growth. Owner Jill Marcus shares “At Mariposa, we bring many cultures together around the table and provide a global experience right here in Charlotte”.Offering lunch Tuesday-Friday, dinner Tuesday-Saturday, and a bustling brunch on Saturday and Sunday, the culinary team led by Chef Kinsler Josaime offers delicious food and exceptional service. Book your table at this locally owned gem for a culinary experience that spans across the world.
With Chapter Six, Rare Roots Hospitality brings the Western Mediterranean to South End, with bold dishes that show off the flavors of the coasts and fields of Spain, Morocco, Algeria, Tunisia, France, and Italy. Located directly on the Rail Trail in the heart of South End. Must try dishes include the Whipped Ricotta, Sherry Braised Pork Cheek, Spicy Tuna Crudo, and Skate Wing! Sip on our two top selling cocktails, Almafi Coastin' or Peace + Friendship, while you dine. Chef Scott Hollingsworth and Chef Jon CoxGeneral Manager Ellis LindsayBar Program Brittany KellumWine Director Hilary Demmitt
Culinary Dropout serves classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks. Hosting a private event? Culinary Dropout has three unique private dining rooms, perfect for any occasion!
Serving up prime cuts of beef and authentic homemade pasta, including 100% American Wagyu, Dean’s delivers a classic steakhouse experience in a modern, rustic setting. Open for breakfast, lunch, dinner, and weekend brunch.
Situé dans le Uptown de Charlotte ", Fahrenheit est déjà devenu un acteur sur la scène culinaire de Charlotte! Le célèbre Chef, Rocco Whalen, protégé de Wolfgang Puck, vous séduira avec son style de cuisine accessible et innovant. Goûtez à la cuisine contemporaine de Rocco avec ses accents méditerranéens et asiatiques et vous saurez pourquoi Esquire a mentionné que c'est un '"Chef sur lequel il faut garder un œil". Fahrenheit est équipé d'un service de bar complet avec un diner à la carte, des salles à manger privées disponibles pour les grands groupes et une vue à couper le souffle sur le ciel exceptionnel de Charlotte à partir de chaque table dans le restaurant!
