Le Bar, inspiré par l'un des endroits les plus populaires de Rio de Janeiro (Lapa) tire son nom, Braza Lapa Bar, d'une attraction incontournable. Il propose le premier Bar Cachaça d'Australie (spiritueux d'origine brésilienne fabriqué à partir de canne à sucre), une sélection de plus de 80 types de bières et jusqu'à 160 types de vins, suivis d'un menu de bar délicieux, élaboré pour une parfaite correspondance avec cette variété de boissons. Il constitue un bon choix si vous vous promenez sur Darling Harbour et cherchez simplement à vous détendre.
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting.
The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room.
We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Translating to “at home”, Encasa operates with the vision of providing Sydney with an authentic Spanish experience.
You can find us in Sydney CBD or Lane Cove, in the North Shore.
Le Quay vous accueille dans un décor portuaire des plus extraordinaires du monde et a reçu de nombreux prix et distinctions au cours de cette dernière décennie, ainsi que 3 toques pendant 13 années consécutives. Vous y vivrez une expérience qui célèbre la diversité des merveilleux ingrédients australiens préparés avec de l'imagination et de la passion. Le personnel qualifié, bien informé et plein d'hospitalité vous guidera chaleureusement dans votre expérience culinaire. Le chef exécutif Peter Gilmore s'inspire de la nature, laissant les produits naturels parler d'eux-mêmes dans leur diversité. Le but de Peter est de présenter une cuisine originale où la texture, la pureté de la saveur et l'équilibre sont primordiaux. Vous apprécierez la vue panoramique du Quay à couper le souffle sur Circular Quay, l'Opéra et le Harbour Bridge de Sydney. Où d'autre pourrait-on souhaiter être pour une expérience culinaire unique ?
K-Town Korean BBQ House is a contemporary yet authentic Korean restaurant based in Sydney’s north shore suburb of Neutral Bay. We bring to you our culinary experiences that have given us vision to open a restaurant which is family oriented with a casual dining experience. Our love for food revolves in the Korean way of bringing happiness through the food which is lovingly prepared with age old recipes and traditional methods.Head Chef Jay’s experiences through living, traveling and dining in Korea has equipped him with the skills and knowledge to bring you the best possible authentic Korean flavours, without compromising the essential part of what K-Town is about. To us it’s about communal eating, sharing a meal with friends and family at the table. Being a family friendly restaurant with over 150 seats, we can cater for all occasions such as birthdays and wedding receptions. We offer both indoor and alfresco dining areas for your enjoyment.
China Diner represents a contemporary approach to Asian Dining, in a stylish venue inspired by 1930's Shanghai. China Diner specialises in dumplings, vegan, seafood & meat dishes, that pair perfectly with an extensive wine, sake & cocktail list. China Diner Tramsheds offers both an expansive dining room and al fresco terrace with a gorgeous grassy outlook.
At Mezza Via Italian Cuisine, we’re renowned for our freshly made pizzas and pastas. Operating for over 11 years, we are a family owned Italian Restaurant that offers online ordering, delivery, pick up and dine in options. We deliver to the surrounding suburbs of Denistone. Please refer to our map for more information.
Our hope is to bring you a casual home-style dining experience, whether you choose to dine-in or take away. For your convenience, we have ample parking along with outdoor and indoor dining options.
We welcome group bookings and functions for up to 80 guests and offer a great variety of set menus. We cater for Birthday Celebrations, Christenings, Anniversaries, First Holy Communions, Confirmations, Christmas Parties, Farewells and Corporate Lunches. Phone us or come in to discuss your next function with one of our friendly staff members. We promise to create a memorable occasion for you!
Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.
