Brightwater Hotel is the best pub on the Sunshine Coast! With its stunning lakeside location and beautiful waterfront views, the venue provides a wide range of entertainment and leisure facilities for the whole family. Offering guests a warm Sunshine Coast dining experience, Brightwater Hotel provides a wide range of fresh seafood dishes, MSA-grade steaks, and classic pub meals like pizza, pasta, and schnitzel. An indulgent variety of desserts are also on offer to indulge in or share. Ingredients are sourced from local food providers in surrounding areas like Mooloolaba and the Sunshine Coast hinterland.We have 5 function spaces including Pontoon and Pontoon Deck, The Lounge Deck, Pavilion Deck and our flagship venue, The Lakehouse Sunshine Coast which offers seating for up to 150 guests or space for a roving cocktail style event for up to 250 guests.Come in and meet our team or make your enquiry for your next function!
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Step through the archway, take a seat and enjoy uninterrupted sweeping views of Mooloolaba beach where every day feels like a European summer. From your morning coffee to your late-night espresso martini, your brunch cravings in the A.M. to your authentic pizza fix in the P.M. — whatever it is that welcomes you here, Pavilion Mooloolaba provides the perfect place to celebrate, to sip and to share.
Welcome to Parklands Tavern, a family friendly pub located in Meridan Plains on the beautiful Sunshine Coast. We are locally owned and operated by Sunshine Coast Hotels Pty Ltd.Parklands Tavern was established as a garden oasis, a relaxed and inviting environment that reflects typical Australian hospitality and ease.The Yard, our outdoor space offers vintage brick paving, a vintage tractor, arbour and established gardens. Sit at the barrels and enjoy a cold beverage during the day or join us at night under the naked bulb lights.The kitchen team uses only the freshest and best quality ingredients with locally sourced produce with daily visits to our own vegetable garden beds and citrus grove to offer a well-balanced, delicious Australian pub bistro menu with plenty of variety for all tastes. A natural environment enhanced by warm and friendly service .... experience great Sunshine Coast Hospitality at the best family pub on the Sunshine Coast!
At The Pocket Espresso Bar we’re about smiles. As it so happens, we also serve delicious food, next-level Guru coffee and crafty cocktails. Rejuvenate while enjoying stunning beach views of Moffat Beach or escape to our tropical courtyard while the kids run riot. Our menu is seasonally-evolving, and we make every effort to cater for all (no matter what crazy diet you're on). Togs, tattoos and walking sticks welcome. Get some sunshine in your pocket.
Join us for a refined and relaxed, multi award winning culinary experience. Guided by our Executive Chef and Owner, Sophie Phipps, our acclaimed AGFG Hatted restaurant specializes in banquet and degustation experiences. With views of the beautiful Pacific Ocean and Mooloolaba beach from any of our three dining areas you'll be spoiled for choice.Whether your sipping champagne on the balcony, watching the open kitchen in the main dining area or relaxing in our cocktail lounge there is an ideal space for any occasion. Our thoughtfully curated food, wine, and cocktail menus are designed to go hand in hand, fusing ingredients and inspiration from all around Asia and Australia to create something truly unique. Enjoy all your favourites while knowing our products are ethically sourced, Free-range cruelty-free, hormone-free local ingredients. We welcome you to the Spice Bar...
Backlane Bar & Street Food is Mooloolaba’s casual dining destination. Offering a fusion menu. Backlane Bar &Street Food is just one street away from Mooloolaba Beach so be sure to swing by for a drink, a share-plate, orsettle-in for the evening. You can even banish those late night cravings with a delicious selection of tasty supperoptions, available until late.We offer a choice of outdoor street-tables or indoor bench-style shared seating. Bookings are preferred, but notessential.
Market Bistro will open from 11.30am 7 days a week, offering a classic “bistro style” menu featuring house made pasta, and a great selection of dry aged meats and a bunch of export quality local seafood. Our wine list will be interesting, constantly evolving and feature predominantly Australian and New Zealand producers. A unique feature of the Bistro is the fact you can walk into & purchase wine from the Wine Store for retail prices then drink it in the Bistro (for a small corkage fee.)Market Bistro will be a stylish, casual restaurant that is not stuffy or pretentious... It is professional, casual & truly local.
Tucked down a laneway, housed in an industrial building, you'll find our quirky pizzeria. Our vibe is super casual and we love to see our customers sharing pizzas, beers and enjoying life. Our space is ideal for large groups, but also for families and couples. Were all about the pizza! Pizza Napoletana is authentic pizza from Naples, and we make it according to the generations-old technique....with just a little of our own twists here and there. Our dough is made in-house and fermented for a minimum of 24hrs to create a tasty and light base - minimal yeast so no bloating here. Then its hand-stretched, topped with quality ingredients imported from Italy AND sourced locally, and cooked at a fiery 400 degrees.We do other stuff as well - starters, sharers, salads, homemade desserts, and gelato. Plus cocktails, imported and locally brewed beers, and some carefully selected wines from independent wineries.
