At Steak 48 in Charlotte, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Charlotte steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers.
Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve.
Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
Inspired by the wood-fired Robata grills of Japan, Mizu offers a refreshed take on live-fire cooking atop the Hyatt Centric in the heart of Charlotte’s SouthPark neighborhood. Opened in August of 2021 and named one of 2022's "25 Best New Restaurants" and "50 Best Restaurants" by Charlotte Magazine, the rooftop restaurant by Indigo Road Hospitality Group (IRHG) combines the traditions of ancient Japanese cooking with Southern influences and Asian flavors. The kitchen, anchored by Mizu’s own Robata grill, features a seafood-focused menu composed of wood-fired, raw, and chilled offerings.The beverage program focuses on bright, easy-drinking libations using Japanese spirits and seasonal ingredients, complementing the cuisine and atmosphere. With a chic, minimalist design with natural elements throughout, the restaurant, named for the Japanese word for water, offers sweeping rooftop views from the patio, as well as sophisticated interiors and comfortable lounge and bar seating.
The RH Rooftop Restaurant resides on the third floor of RH Charlotte, a 50,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: charlottehospitality@rh.com
Modern American Fine Dining meets elegance and innovation. General Manager/Wine Director Tommy Trull and Executive Chef Will Stephenson offer a memorable dining experience that blends comfort with sophistication, along with creative, locally sourced dishes with international influences, complemented by an extensive wine list (winner of Wine Spectator's Best of Award of Excellence every year since 2021) and expertly crafted cocktails.We blend formal and informal service to make every visit special. Whether you're celebrating a birthday with our complimentary key lime pie bar or enjoying a free glass of Cava for your anniversary, our team ensures personalized attention to every detail.We also have monthly wine dinners, showcasing exquisite pairings and fine selections from around the world. With flexible seating options, including a cozy mezzanine and private dining room, we cater to all occasions. Reserve your table today and discover an exceptional dining experience at Peppervine.
Le Del Frisco's Double Eagle Steak House est fièrement ouvert et acclamé par la critique du sud de Charlotte depuis mai 2007. Ce restaurant en est à son huitième emplacement avec son concept légendaire fondé en 1989 et honoré à l'échelle nationale pour sa cuisine exceptionnelle et son ambiance chaleureuse. Le menu vous propose du bœuf USDA, des fruits de mer frais, et des incroyables queues de homard d'eau froide. Leur liste de vins primée comprend une variété de plus de 1000 sélections du monde entier. Leur élégant restaurant de 1500 mètres carrés dispose de trois niveaux distincts. Alors, que vous désiriez manger dans leur dynamique salle à manger principale, profiter de la vue de leur mezzanine, ou assister à un événement dans leur cave à vin à couper le souffle, vous êtes assurés de vivre une soirée inoubliable. Le restaurant est situé dans le Piedmont Town Center, à seulement 10 minutes de uptown Charlotte.
Located at Atherton Mill in Charlotte's historic South End neighborhood, Indaco (Italian for "indigo") serves Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With an open kitchen, and a comfortable atmosphere, Indaco can seat approximately 85 guests inside for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Gin & Tonic cocktail is on tap, and the fresh sodas are made in-house.
Large windows fill the restaurant with natural light that reflects off the white subway tile, wood accents and butcher block tables. An open kitchen invites guests to keep an eye on the action while enjoying the sights and smells of Italian cooking. During warmer months, a 44-seat patio invites guests to dine al fresco.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Le Palm Restaurant... Le steakhouse américain classique est réputé pour ses bœufs de qualité USDA âgés, ses langoustes jumbo de Nouvelle-Écosse, ses plats italiens, la fraîcheur de ses fruits de mer, ses sourires chaleureux, son service exceptionnel et son ambiance comme nulle part ailleurs. Situé dans le quartier de SouthPark à Charlotte, le restaurant se trouve le long des allées de briques du centre commercial réputé Phillips Place, à quelques minutes de celui de SouthPark, un autre point de vente haut de gamme prisé. Renseignez-vous auprès du personnel sur le 837 Club, profitez d'avantages et de récompenses sous la forme de saveurs délicieuses, de nourriture savoureuse et de l'ambiance unique du Palm Restaurant.
À quelques minutes du Uptown Charlotte, dans le quartier historique Elizabeth, le restaurant The Fig Tree est situé dans un pavillon magnifiquement restauré de 1913. Il propose une cuisine de saison avec des influences de l'Italie et de la France, une carte des vins primée et abordable, de même qu'un service exceptionnel. Que vous soyez à la recherche d'un repas romantique au coin du feu, d'un amusant souper al fresco ou d'une salle privée pour un groupe, le Fig Tree saura vous accueillir. Toute l'équipe vous attend à bras ouverts!
