Indulge in culinary riches inspired by the fresh flavors of the Florida coast at K Club Bar & Bistro. Linger in a graceful oasis with artisan appeal and a sophisticated vibe. Enjoy dining al fresco overlooking the pool or slip into a cozy banquette. From flawless cocktails to sumptuous New American cuisine, every element is crafted with expert finesse.
Harold Seltzer's Steakhouse uses traditional family recipes to prepare their aged hand cut steaks, prime rib, lamb, Danish baby back ribs and chicken. The restaurant also offers an assortment of soups, salads, pasta, seafood and desserts, in addition to their made from scratch bread rolls, salad dressings, and sides served alongside and included with the meals. This casual diner-style 'old school steakhouse'restaurant has a warm cozy environment. Customers may choose between indoor and outdoor seating options. There is a proper bar area at Harold Seltzer's Steakhouse where the complementing wines, beer and cocktails are served.The Harold Seltzer's Steakhouse menu is generally dominated by steaks. The popular dishes include their amazing prime rib, ribeye [both bone in and boneless] filet mignon, porterhouse and NY strip steaks, and the Sushi Grade Ahi Tuna with lemon butter sauce. The restaurant also serves an incredible special menu for kids 10 & under.
Sōl (soul) St. Pete is a hip and vibey restaurant that offers a unique casual-upscale, gluten-free dining experience in the Art's District of St. Pete, Florida. Founded and operated by a close-knit family, Sōl prides itself on serving farm-to-table dishes made from locally sourced organic, wild-caught, grass-fed/finished ingredients free from common allergens and seed oils. The restaurant's commitment to slow dining allows guests to savor and enjoy the quality of their meals. A cozy yet sophisticated atmosphere, Sōl exudes warmth and hospitality, making it the perfect spot for both intimate dinners and celebratory gatherings. The menu features a diverse selection of seasonal dishes, innovative wine-based cocktails, and a biodynamic wine list curated to complement culinary offerings. From the friendly service to the food presentation, Sōl stands out as a must-visit destination for those seeking a memorable dining experience in an inviting setting. The last Seating is 8:45 pm.
Inspired beyond simply exquisite steaks. From appetizer to dessert, only the freshest ingredients and culinary expertise go into the variety of items we feature. When you’re a perennial Wine Spectator “Best of Award of Excellence” winner 9 years running. With more than 1000 labels, every wine lover will find a bottle to adore – whether it’s a Grace Family Estate, a Ghost Horse, or a 1982 Château Lafite-Rothschild. – Not that we’re name-dropping.
Vous souhaitez réserver ? Appelez le restaurant au (727) 821-4139 et le personnel fera tout son possible pour satisfaire votre demande.
Le Ruth's Chris Steak House a été fondé à la Nouvelle-Orléans, en Louisiane, par Ruth Fertel, une mère célibataire de deux enfants qui rêvait d'une vie meilleure pour elle et ses deux fils. Elle y a donc acheté le steakhouse « Chris » qui comptait déjà 38 ans d'activité au cours des années précédentes. Après un incendie qui l'a conduite à se déplacer de l'adresse d'origine, elle rebaptisa son restaurant « Ruth's Chris ». Aujourd'hui, il existe 142 steakhouses Ruth's Chris à travers le monde.
Depuis 1985, l'E&E Stakeout Grill a préparé des steaks, des côtes rôties de qualité, des spécialités de fruits de mer quotidiennes et bien d'autres plats parmi les meilleurs, dans une ambiance décontractée, où les tons chauds s'unissent à une fontaine scintillante pour vous accueillir. Le personnel effervescent vous servira une cuisine de première qualité. Pour les plats de résistance, le chef Erwin élabore avec talent des viandes à la découpe de qualité, à la fois maigres et tendres, de bœuf nourri au maïs. Vous pourrez déguster des spécialités du jour de fruits de mer, un grand choix de poissons frais, ou alors des crevettes pour davantage de fantaisie. Vous aurez la possibilité de choisir votre étiquette préférée sur une carte des vins unique ou de profiter des délicieux cocktails du bar à liqueurs complet. Les desserts faits maison ne vous décevront pas et vous pourrez prendre un expresso ou un cappuccino pour conclure cette merveilleuse expérience culinaire. Sur la plage, vous aurez l'opportunité de vous rendre au restaurant partenaire, le Guppy's, ou alors à celui situé sur la terre ferme, le Mystic Fish.
We're raising the bar - literally......The essence of the terrace bar at St. Petersburg’s AC Hotel is derived from the flora and fauna of Florida, infused with the lushness of a Caribbean courtyard, and inspired by Cuban heritage. The signature spirit, rum, is the key narrative – exploring its journey from the cane to the barrel. The interiors reflect the vibrant culture of Havana nights with an old world charm.
Local brew pub with gulf inspired food menu, hand crafted cocktails, waterfront views and specialty beers made on location! Boat docks available & dog friendly downstairs.
Hooters is the place to be for great seafood, signature burgers and sandwiches, specialty salads, ice cold beer, a full liquor bar and of course, our world famous chicken wings served up in one of our signature sauces. With a casual, upbeat atmosphere and plenty of HD TV’s, you’ll have a front row seat to all the games. Hooters, the original wing joint.
