Andrew Bond has owned The Bakery Bar & Restaurant for over 20 years now. He has continually been driven to provide High Quality Food and Drink in a relaxed and informal atmosphere. The Bakery Restaurant specializes in Modern British and European Cuisine, Brasserie Style Bar Meals, Sunday Lunch and Specialist Parties and Functions for up to 90 people seated. We pride ourselves in using fine fresh produce daily, often making everything from scratch on the premises - It's a question of taste!
Set amongst the glorious countryside, we’ve got all the finest and freshest ingredients right on our doorstep. It’s why our selected menus are varied, tasty and a little quirky. Join us for a relaxed and friendly dining experience with a difference.Salomons Estate doing what we do best - don't miss out!