Stark's Steakhouse in Santa Rosa, California, is an upscale eatery that takes a modern approach to sustainable seafood and steak. The in-house dry aged meat is served a la carte and guests can also enjoy an extensive menu of international and local wine, creative cocktails and more than 60 whiskeys.Try the Stark's Steakhouse special roasted bone marrow starter served with truffle honey and sea salt before enjoying a steak with toppers like truffle fried egg, mushroom and onions or blue cheese butter. Vegetarians have options on the menu as well and guests shouldn't leave Stark's Steakhouse without a look at the extensive dessert menu.
Niché dans un cadre pittoresque et entouré de vignobles, le John Ash & Co reflète le riche patrimoine et le mode de vie de la région. Son chef cuisinier, Thomas Schmidt, utilise des aliments de fournisseurs locaux et respecte la cuisine de la région, typique de ce pays viticole. La liste de vins médaillés comporte plus de 500 choix. Le restaurant propose des salles de réception privées, idéales pour des réunions et des mariages. Il possède en outre un espace repas sur un patio ombragé par une treille et des glycines. *** Pour toutes les réceptions de fêtes de fin d'année de plus de 4 personnes, veuillez appeler directement le 800-421-2584. ***
Les propriétaires Dennis et Ann Tussey font équipe avec le chef Mac Edwards de Memphis, au Tennessee, pour apporter leur vision d'un restaurant inspiré par la cuisine du Sud à Santa Rosa. Le Sweet T’s met en vedette des classiques tels que les grits aux crevettes, le poulet frit et le BBQ fumé maison, fait à partir de produits frais locaux et de viande de la région viticole du comté de Sonoma.
As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside Chef Joe Zobel's modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines by the glass. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination. Our outdoor dining room is covered with a heater next to every table, it still gets cold so bring a layer. Awards:The Bohemian Best New Restaurant in 2020Best Bar 2020, 2021, 2022Best Cocktails 2021, 2022Press DemocratBest Bar 2021, 2022Best Craft Cocktail 2021, 2022
FEATURING A LOCALLY INSPIRED MENU , THINK CALIFORNIA CUISINE WITH A SOUTHERN DRAWL, IN A CASUAL UPSCALE SETTING Located in the Barlow in Sebastopol, Blue Ridge Kitchen is a farmhouse style wood grill and cocktail bar (cocktails coming soon). Designed for family style sharing, our menu is made up of large and small plates. BRK delivers the level of creativity and quality you would expect from a fine dining establishment, but with the approachability and comfort of a neighborhood staple.
If you are unable to book a reservation in Santa Rosa, consider calling our Sebastopol location to make a reservation there! Americana Sebastopol: (707) 827-3309Regarding Reservations:We accept reservations for ALL party sizes at ANY time Monday - Thursday, and after 12:00 pm on Friday, Saturday, and Sunday. We only accept reservations for parties of 6 OR MORE in the MORNINGS Friday, Saturday, and Sunday, otherwise we invite walk-ins and promise to ensure a prompt seating. Please feel free to give us a call if you have any questions regarding reservations. *****Conveniently located in Old Railroad Square, downtown Santa Rosa, Chef Ryan Ramey and team offers fresh, farm-to-table classic American-style comfort food. We believe in supporting area farms, ranches, and other producers. All our dishes are lovingly prepared with locally-sourced proteins and vegetables. In addition, our beverage selection features products from local and regional producers.
