The White Oak Tavern is a family-owned business, operated by a brother & sister that are Ellicott City locals. The menu includes seasonal scratch made items, sustainable meats & produce from local farms and purveyors. The White Oak Burger is a community favorite and has been recognized as the best burger in Howard County for several years. The outdoor patio is dog friendly with a special dog menu. The bar has 42 rotating craft beers with a wide selection of styles with a free-to-join mug club. This includes a specialty cocktail menu with different seasonal ingredients along with a fresh mocktail menu. The Tavern offers brunch seven days a week with bottomless brunch cocktails and Sunday jazz brunch from 11am-2pm. On Friday & Saturday local musicians perform from 8-11pm. White Oak is located in Enchanted Forest Shopping Center in Ellicott City. Make sure to stop by & try the award-winning burger, draft beers and see what the makes The Tavern unique. Cheers!
Cet excellent restaurant et bar à vin propose plus de 35 crus au verre, des dégustations de vins, un restaurant à service complet avec de délicieux plats, ainsi qu'une boutique de vins dotée d'une impressionnante collection de vins provenant du monde entier. Achetez une bouteille pour la déguster pendant votre repas pour seulement 10 USD de plus que le prix de détail ! Vous profiterez aussi d'un bar complet proposant des cocktails à base d'infusions maison ainsi que des bières en bouteille.
La famille Tersiguel propose sa version unique de la cuisine française depuis plus de 40 ans. Le menu du Tersiguel's combine une authentique cuisine de style français et des plats rustiques évoquant la Bretagne, le berceau d'origine des Tersiguel. Le Tersiguel's prépare une cuisine reflétant les saisons en utilisant les laitues, les herbes, les légumes, les fruits et les fleurs comestibles cultivés dans son jardin. Lorsque le jardin ne produit pas, le chef Michel Tersiguel se rend personnellement au marché de Jessup, dans le Maryland, pour sélectionner tous les fruits et légumes. Vous pourrez déguster une cuisine de la ferme à la table typique de la campagne française. Le chef Tersiguel la décrit comme « une cuisine à l'âme française ». La famille Tersiguel exploite l'un des meilleurs restaurants de la région depuis plus de 40 ans et continue cette tradition en étant évalué chaque année « Meilleur restaurant français » dans le Zagat et le Baltimore Magazine.
Classé parmi les meilleurs bars de périphérie et brunchs par le Baltimore, le Victoria Gastro Pub vous surprendra dès votre entrée. Il sert une cuisine internationale riche en surprises et agrémentée de la touche classique des pubs traditionnels. Vous dégusterez des classiques tels que le hamburger Kobe, le homard grillé au fromage ou le Fish & Chips, ainsi que des entrées savoureuses préparées avec des produits frais qui changent selon la saison, le tout au sein de l'ambiance décontractée d'un pub qui prend la nourriture très au sérieux. Vous profiterez également d'une sélection de 24 bières à la pression et de plus de 200 bouteilles, ainsi que d'une carte des vins éclectique et judicieuse, de cocktails de saison et d'une gamme complète d'autres boissons. Affichant une ambiance chaleureuse, les salles à manger bénéficient d'une touche d'époque qui vous garantira des sensations uniques. Les tables de l'espace Peruvian Walnut sont disponibles sur le principe du premier arrivé, premier servi. Tel est le premier gastronomique du comté de Howard !
The Periodic Table Restaurant & Bar is "Formulating Flavors Daily”Our goal is to find the perfect, ‘symbiotic’ relationship between food and spirits! Our team, led by Chef Steven C., makes great quality dishes from all over the world with a twist like our Korean Nachos, MD crab dip, Mediterranean spiced tuna, as well as creative apps, unique bar bites, sandwiches, salads, and entrees of fresh seafood, quality meat, and dietary options (GF, V). Brunch service and Weekly Specials. Our talented team creates amazing specialty cocktails, mocktails and drinks using bourbon, whiskey, gin, tequila, vodka, rum, as well as wine, and over a dozen beers on tap and bottle. The Table has a spacious dining area inside and a large patio or our expansive, separate bar area with high-top tables. Come for a quick bite or drink, date night, special family event, gather with friends, or attend one of our fun, clever events (i.e., live music, Trivia Wed, Drag Brunch).We look forward to serving you soon!
A gorgeous coffee shop vibe in the heart of downtown Catonsville. Stop by the Atwater’s Farm Stand inside for fresh seasonal and local produce. An upstairs private event space is available for reservations. Celebrate showers, birthdays, retirements, graduations, or work events with us! We offer fast casual breakfast and lunch options during the week, as well as a dinner and bar menu with full table service Wednesday-Saturday. Brunch table service and specialty brunch drinks are also available on both Saturday and Sunday. Our main dining room for table service is located on a second floor walkup, however we are currently undergoing renovations to make the space accessible to all. Until then, we will happily accommodate handicapped guests by reserving tables on our first floor and providing them with table service. We strongly encourage guests to notify us of any special requests, access or accommodations upon booking a reservation.
The Cazbar, established in 2006, is the areas First & Premier Turkish Restaurant. With food, atmosphere, & entertainment served in an authentic Turkish style, Cazbar is sure to provide a thoroughly exotic & enchanting dining experience. Our Columbia location is an mesmerizing dining experience that transports you to Turkey without flying. Perfect for birthdays, graduations, family gatherings and anytime you want to celebrate with family or friends. Reservations recommended but walk-ins always welcome. Open daily for lunch and dinner and spectacular party specialists. Join us every Friday & Saturday at 9pm, for the most captivating Belly Dancing shows outside of Turkey!
18th & 21st brings something fresh and classic to Columbia, Maryland. Named after the Constitutional Amendment that enacted Prohibition and then subsequent Amendment that repealed it, 18th & 21st promises to bring back a bygone era through an elevated, tailored evening experience.
Our food and cocktails reflect the feel of prohibition supper clubs. This not to say we're stuck in the past, but rather that we try and emulate the style of that era. That means beautiful presentation, careful crafting, and perfect pairings to keep your night on beat. Combined with live music, this creates an unparalleled experience for the discerning and adventurous looking for a sophisticated evening.
Due to the nature of the experience at 18th & 21st we request that all diners be over the age of eighteen.
