(RESERVATIONS FOR THE TAP ROOM ARE ONLY AVAILABLE DURING LUNCH HOURS and MONDAY EVENINGS)(ONE AND A HALF HOUR TIME LIMIT)Bao Brewhouse is a multi-concept restaurant, the first floor is known as the Tap Room, in which you will find service via QR codes, WALK-IN'S ONLY, Chinese street food inspired fare and a local rotating draft list. The second floor is known as our Tea Room, there you will find a more traditional dining experience with a twist. The Tea Room menu and ambiance lend to more curated and intimate affair, with a vast tea selection ranging from herbal to puer, a thoughtfully selected wine list with a tea-centric cocktail program to satisfy even the most adventurous of palates. The Tea room has a DJ every Tuesday, Thursday - Saturday giving the room a not-so-stuffy feeling.**Please note** Bao Brewhouse holds two separate flights of stairs to enter each of the two dining rooms. The building does NOT have an elevator. We apologize for any inconvenience this may cause.
We’re more than oysters - we’re Colorado's best seafood restaurant! Opened this year in January, Blue Island Oyster Bar & Seafood brings you a second location location in South metro Denver. Our approach is still the same: to create honest food and drinks, served in a comfortable, casual environment. The restaurant’s culture is inspired by memories of growing up in coastal towns with families of oyster farmers and fishermen. Like them, we strive to bring you superb hospitality and delicious food with a commitment to the freshest seafood at reasonable prices. To ensure this commitment of quality, we’ve partnered with Chris Quartuccio of Blue Island Shellfish Farms in Long Island, NY to bring you nearly daily shipments of seasonal oysters and seafood, offering favorites such as Steamed Mussels, Lobster Rolls, Clam Chowder, Crab Cakes, and fish like halibut, Atlantic cod and salmon, to name a few. We invite you in for dock-to-dish dining at its best!
Located in the center of the former Emily Griffith Campus, and just past the lobby of the Slate Hotel by Hilton Tapestry, Teachers' Lounge Food + Drink offers touches of modern elegance in a relaxed and comfortable historic setting. Experience warm, approachable service and a contemporary take on classic dishes, along with bright cocktails, old-school wines, and local brews. Teachers' Lounge also offers an array of relaxing lounge and hotel patio seating to fit any occasion.
Le Corridor 44 est seul le bar à champagne de Denver. Sa liste propose plus de 115 bouteilles de champagne, ainsi que 18 cocktails et Martinis à base de champagne. Il dispose également d'une large carte des vins et d'un bar à service complet. Le menu du souper se compose d'un grand choix de petites assiettes, d'apéritifs et de plats de résistance plus copieux.
Enjoy a view of the exhibition kitchen in a vibrant cafe that delivers our interpretation of bistro cuisine, including soups, salads, sandwiches, pizza and desserts. Beer and wine are available. We are open for dine-in service and to-go orders with Curbside Pickup. Call (720) 746-4610 to place your order.Join us for Brunch on weekends.
Bar Red is located just east of Colfax and Glenarm, two blocks from the Colorado Convention Center and directly across Colfax from the Golden Triangle. Bar Red offers Authentic Italian cuisine. Happy hour from 4pm-7pm and dinner from 5pm to close. The menu was prepared by Chef Luke McCoy. Chef Luke is classically trained in French and Italian Cuisine. Chef Luke's signature Seared Salmon Risotto is famous amongst regulars. All of Chef Luke's dishes are meticulously prepared with fresh scratch ingredients ...and his house-made Desserts are to die for. The menu changes weekly with many mainstay dishes to please all foodies. Bar Red also features occasional live music and there is never a cover charge. A semi-private lounge room is also available for large parties. The room has customizable seating and includes a working fireplace to complete the romantic, comfortable setting.
