Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame. The menu will be delightfully complemented by flights of Guy Ritchie's beer, Gritchie Brew, along with featured wine pairings and signature cocktails.
Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.
Vous aurez l'impression de vous trouver en Italie lorsque vous franchirez les deux vasques enflammées à l'entrée du Ghidotti's. Ce restaurant italien classique allie l'architecture romaine du vieux continent à une ambiance méditerranéenne ensoleillée afin de créer un magnifique décor propice à la dégustation d'un repas italien classique. Vous n'y trouverez pas de nappes rouges à carreaux ni de bougies dans des bouteilles de Chianti en osier ; vous serez plutôt agréablement surpris par la richesse des détails du décor et l'attention portée à tous les aspects de la nourriture et du service. Contrairement à tous les restaurants que vous avez visités dans le passé, Ghidotti réunit parfaitement l'architecture, l'ambiance, la nourriture et le service pour créer une expérience culinaire fantastique. Tandis que vous parcourerez le vaste menu, prenez connaissance des spécialités : soupe au poulet Mamma avec boulettes de pâte au parmesan et spaghetti traditionnel Mamma Ghidotti aux boulettes de viande. Enfin, un goût de la Main Street sur Kimball Junction.
Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.