Within a beautiful Subiaco heritage building, a new neighbourhood wine bar has entered the scene on Hay Street. In the 1920s, the building was home to a provisions merchant owned by husband and wife Emily and Charles Lums. Their shop, EA Lums & Co, was a place for locals to grab quality ingredients from a family-owned shop. With the appointment of Nick Young as Head Chef, Lums offers a brand new, vino-friendly food offering.Nick’s resume boasts a wonderful mix of fine dining and funky neighbourhood eateries including Wildflower, Must, Bivouac and Lallah Rookh. With extensive time spent working in rural luxury resorts and Margaret River wineries, Nick brings a passion for fresh, local produce, heirloom varieties, preserving and fermentation.
Tony Roma's, Legendary for Ribs. Famous for So Much More. Tony Roma's offers a wide variety of culinary deliciousness in a casual dining atmosphere. Join us for our World Famous Baby Back Ribs, steaks and more. Let’s get saucy!
Think of it as a little love note from Spain, when you take the pleasure of dining at Heno & Rey. The clinking of sangria glasses and the warmth of laughter against the backdrop of Spanish music; the atmosphere is so vibrant and lively that the tapas themselves are almost dancing off the plates. The dishes are deliciously authentic, perfect to share with a few friends or with many. So, settle in and stay awhile.
Perth’s favourite Italian restaurant, located at the Holiday Inn West Perth, has its home at the former residence of one of Perth’s menswear moguls. Built in 1902, the heritage-listed building was carefully restored on the exterior to accommodate the modern restaurant, whilst paying homage to the iconic history it holds.Our Executive Chef along with his passionate team, has developed a delicious menu inspired by the authentic and wholesome flavours of Italy. Featuring a delicate Cicchetti menu, fresh house made pasta and a spread of hearty mains – discover an Italian dining experience to remember at Julio’s.
Volare is a small neighbourhood bar that aims to provide people from near and far with a unique dining and drinking experience, featuring an eclectic wine list and world class cocktails.With flavours lying somewhere between Mediterranean and Latin American, head chef Marcello Kretzer delivers a menu with fantastic bar snacks and larger serves, all designed to share. Try Marcello's menu for the full Volare experience!Our unique art deco space is full of nostalgic charm, and we have a lovely courtyard - the perfect spot to settle in for an afternoon with friends and neighbours to unwind, socialise and indulge in La Dolce Vita!Open from 4 Tuesday, Wednesday and Thursday. Open from 12 Friday and Saturday. Happy Hour 4 to 6 each day.All day Happy hour menu Tuesday.
