Pure South Dining is founded on philosophy of Ethical, Sustainable and Provenance driven produce, championing Tasmanian farmers, fishermen and small producers. The best in season produce is flown from the islands of King, Flinders & Tasmanian directly to our Southbank kitchen. Pure South Dining offers our guests two dining options to suite any occasion. The ground floor Pure South Kitchen is our casual riverside bistro offering classics from morning till late. Enjoy our Tassie produce without the fuss, while you look out to the Southbank promenade, sipping cocktails with friends. Ascend the stairs to the Pure South Dining Room, for a modern fine dining experience, with stunning views of the Yarra River & Melbourne's skyline. Dine a la carte, or embark on a culinary journey with our six-course tasting menu. Our in house sommelier is on hand to guide you through our extensive wine list, with over 400 bottles highlighting Tassie Chardonnay & Pinot Noir.
Situated on the rooftop of the iconic King & Godfree building in the heart of Lygon Street’s Little Italy, Johnny’s Green Room is a Tuscan-inspired terrace with dazzling city skyline views and an enthusiastic appreciation for la dolce vita.Conceived by award-winning designer Dion Hall, Johnny’s evokes the good times of an Italian summer with a semi-retractable roof enabling those summertime vibes to be enjoyed year-round. We have acclaimed chef Karen Martini on board as our Culinary Director, her relaxed menu of Italian-style sharing dishes beautifully complemented by Melbourne bar maestro Matt Bax’s delicious program of Italian-accented cocktails and wine and a rolling roster of the finest DJs in the land.Named after the classic Carlton nightspot that in the 70s and 80s attracted the bohemian and the notorious like moths to a neon-lit flame, Johnny’s has been reimagined for a whole new generation of Carlton habitués.
Situé au rez-de-chaussée du complexe du 127 Brunswick Street, l'Ichi Ni Nana propose une expérience Izakaya moderne avec de délicieux kobachis japonais accompagnés d'une superbe carte des boissons composée de cocktails d'inspiration japonaise et des meilleurs sakés et whiskies du Japon ainsi qu'une carte des vins complète provenant de nombreuses régions locales et européennes.
L'équipe sympathique et professionnelle vous guidera dans une expérience japonaise qui vous donnera envie de revenir rapidement. Qu'il s'agisse d'un souper intime sur l'une des banquettes artisanales ou d'une fête de groupe, l'Ichi Ni Nana propose de nombreuses pièces à couper le souffle (notamment une cour dotée d'un plafond en verre rétractable dont vous pourrez profiter qu'il pleuve, qu'il neige ou qu'il fasse beau) pour répondre à tous vos besoins.
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
WAYGOOD is all about neighbourly hospitality & fun. A cracking beverage offering, plates celebrating seasonal produce, with new dishes weekly : these are the little pleasures that bring us immense joy, and we would love to share them with you, our local community & others,
Hacienda Mexicana Cocina is a vibrant and inviting casual dining restaurant. Known for its warm ambiance and exceptional Mexican cuisine, Hacienda Mexicana Cocina offers an unforgettable dining experience that combines traditional flavours with modern flair.
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage. A joy in sharing. Authentic, exuberant and outrageously Italian.
Añada on Gertrude Street in Fitzroy, serves a tapas menu mainly influenced by the food of Andalusia, Southern Spain and the flavours of the Mediterranean. Originally founded in 2008 by Jesse and Vanessa Gerner, the team at Añada highly value sustainable efforts and community outreach, and champion local farmers, producers and providers as often as possible.In the years since its opening, Añada has grown to be known as a neighbourhood staple, offering a menu that pairs authentic Spanish foods with an extensive wine and sherry list. The warm, intimate atmosphere is complemented by knowledgeable, friendly service.
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage. A joy in sharing. Authentic, exuberant and outrageously Italian.
