Springvale is not only the origin of Le Feu Cuisine, but also the most Vietnamese vibes you can find. Serving a diverse range of Vietnamese signature food: Bun rieu, Bun Mam, Lau Bo, Lau Chua,… along side with Le Feu Menu, we ensure a full belly and a smiley face after a meal with us.
An English Tavern located in the Dandenong Ranges, serving warm meals and cold beer. With a fireplace inside and a massive beer garden, we are an all year around venue perfect for all occasions.
The magnificent Stamford Park Homestead was built in 1882 by the entrepreneurial Row family as a Gentleman’s Residence. After many years of neglect, the homestead and six acres of grounds have been aesthetically restored, allowing it to once again become the ‘Jewel in Knox City’. Stamford Parks current custodians, have waved their ‘whimsical’ magic of both design and true hospitality over the beautiful estate and it is now a stunning property serving the public for what it was originally intended – a place to gather, meet, entertain and unwind.
Tin Pan Alley Foodssmiths Specialises in stone cooked Gourmet and Vegan Pizza as well as all your classic favourites. Our unique oven is one of only two in Australia Imported from Italy but is one of the biggest selling oven in Europe and the USA , Producing Authentic Napolitano style pizza. Our Dough is made from quality flour and matured using our 15 year old natural sour dough starter Cocktails are specialty from the bar as well as 8 Beers on tap and a specialised wine list Happy hours every day. Our Atmosphere and décor is something to behold including our Alley and Outdoor street dining areas . Upwey is fast becoming one of the premier dining and social dining area in the hills
At Killik, we blend the art of handcrafted rum and gin with a welcoming atmosphere that’s perfect for enjoying your favorite drinks.One-of-a-Kind Australian Rum: Taste our unique, high-ester rum—crafted using traditional Jamaican techniques—offering flavors you won’t find anywhere else in Australia.Award-Winning Spirits: Sip on our critically acclaimed rum and gin, crafted to perfection and sure to impress.Freshly Made Pasta: Treat yourself to our house-made pasta, the perfect pairing for any cocktail.Unique Australian Rums: Explore a curated selection of exceptional Australian rums at our bar.Whether you're a rum connoisseur, a gin lover, or just seeking a great spot to unwind, Killik has something for everyone. Book your table today and discover why Killik is the go-to destination for rum and gin in Melbourne. We can’t wait to welcome you!
Freddie's Kitchen located in Carrum is a fully licensed family-owned restaurant / café and bar. The warm settings inside mix with rustic fittings, chandeliers with modern furniture and classic Frank Sinatra playing in the background only adds to the ambience. Open 7 days a week for breakfast, lunch, and dinner we create a local welcoming feel for our customers as they enjoy their dine-in or takeaway experience. There's an energy and charm about Freddie's Kitchen, enjoy our main dining room, cosy courtyard or newly renovated function room. We are renowned for our freshly brewed barista-made coffee, brunch on the weekends, steak and wine or parma and pot nights just to name a few. So come on down and say hello to Freddie and the team and we would look forward to seeing you.
Nevedya is Food for the Spirit, an organic plant-focussed restaurant & cafe in the Dandenong Ranges outside Melbourne. We serve wholefood vegetarian and vegan world cuisine with flavours from India, Asia, the Middle East, Europe and beyond. Our ingredients are healthy, ethical, organic, seasonal and showcase produce from local farms and growers.Run by husband and wife duo Daniel and Shakti, it is an experience to bring you back to your true self. The food is a cleansing experience of reconnecting to nourishment at its untainted roots.All the food is designed and created by female head chef Shakti Iyer with intention to nurture, transform and heal.Inspired by Indian restaurants, Ayurveda and our travels throughout the world expect to taste our famous Ayurvedic khichadi, Sri Lankan masala dosa, world fusion tapas, plant-based all day breakfasts and our amazing organic and healthy desserts!
A sophisticated interpretation of traditional Vietnamese cuisine, Mama Nuoi is the creation of chef Jessie Le. Bringing the enticing and distinct flavours of her native Vietnam to Melbourne, Jessie expertly presents an exciting fusion of modern dishes. Located close to Aspendale Beach in Melbourne’s beautiful bayside suburbs, Mama Nuoi serves food, harmony and laughter in our Cafe with a modern casual atmosphere. At Mama Nuoi, our passion is making delicious food and providing a wonderful eating experience.
Ok Billy Souvlaki Bar offers a true taste of Greece, served just 250m from Mordialloc beach.Indulge in lunch, dinner or dessert with their extensive menu featuring authentic Greek food and beverages. Gluten free, vegetarian and vegan options are available. Dine in to listen to traditional Mediterranean music, occasionally performed by a live band! Takeaway and catering options are available, also. It is typically recommended to book a table to secure your spot at one of Mordi's most lively restaurants.
