At Steak & Lobster, we aspire to be the very best in what we do; delivering the finest steak and freshest lobster to your plate. We believe simplicity is key and let the food speak for itself. With lobster caught from the Canadian seas and steak from County Antrim in Northern Ireland, we understand the importance of provenance and quality.Down-to-earth, rustic and humble, we bring you a range of complementary bites, salads and desserts, in addition to our popular signature dishes.
New Bettola serves authentic Italian food which is always fresh, delicious and cooked to order. We are an excellent lunch and dinner venue for most occasions. We pride ourselves on our highly trained, helpful and friendly staff and try to make our guests welcome and feel at home. Here at New Bettola, our new Italian Restaurant with featured wooden oven Pizzeria is the perfect place to meet up with family and friends and co-workers. Relax and enjoy yourself in comfort and treat yourself to some of our homemade meals and cakes. All our meals are freshly cooked here and daily prepared in our own kitchens by our Italian Head Chef. We use local suppliers for our meat and vegetables, supplied by people we know and trust. All of our cakes are baked here, on site in our kitchens, which is why they are so fresh and tasty. Fresh bread is baked throughout the day and is often still warm when served. Click here to read the article on the slough observer website
The George Steakhouse recently opened and is ideally located in the village of Wraysbury, just a short drive away from Windsor Great Park. We are the perfect place to stop by with your nearest and dearest for our mouth-watering 50-day aged Argentine steaks, a selection of draught beers, superb red, white, rosé and sparkling wines from around the world or even a cheeky cocktail. Whatever the occasion, our ambition is to welcome you with our friendly staff and give you a meal that is memorable. We hope to see you soon and would love your feedback about your experience so we can keep improving.
Nestled in the quaint market town of Staines-upon-Thames in Northwest Surrey, The Bells is the perfect village escape for both locals and passing city goers. Our traditional pub offers rustic country charm, fused with cosy corners and alfresco dining to enjoy with the whole family.
Whether sipping a refreshing cocktail in our courtyard and soaking in the summer rays or indulging in our renowned Sunday roast next to the fire inside, you'll feel at home and catered for any time of year.
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways. A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday. The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.
Scott’s on the Richmond riverside is a seafood restaurant offering the finest oysters, fish and crustacea. Seasonal game, meat and vegetarian dishes also feature. Our fish are responsibly caught from sustainable sources. Tables overlook the Thames, alongside our elegant oyster and Champagne bar with the full à la carte menu being served throughout the day from 12 noon.
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
Une courte promenade le long du chemin de halage vous conduira à la terrasse du Gaucho Richmond, où vous pourrez vous détendre et profiter d'un repas en plein air. A l'intérieur, vous trouverez d'autres tables et un élégant bar à cocktails à l'ambiance sophistiquée.
Le Greene Oak est un resto-pub contemporain au cœur de Oakley Green, près de Windsor dans le Berkshire. Les cuisiniers changent le menu quotidiennement en fonction des marchés et des saisons. De véritables ales, des bières en fût et 30 vins au verre.
Le Three Oaks est un restaurant pub contemporain situé au cœur de Gerrards Cross, près de Beaconsfield, dans le Buckinghamshire. Son menu évolue au fil des saisons et selon les produits du marché. Il propose aussi de véritables ales, des bières en fût et 30 vins au verre.
