Nicholas et Alison St.Clair vous souhaitent la bienvenue à Antebellum, situé dans le quartier historique de Flowery Branch. Ils ont ouvert leurs portes au début de 2012. Leur menu se compose de légumes locaux et de viande élevée de façon responsable. L'objectif de l'équipe est de vous offrir un service impeccable et une sélection d'ingrédients du sud de qualité.
Marc Bar and Restaurant, the southern-inspired bar and chophouse, is situated within the resort’s 16th century-styled château and winery. Marc features a curated list of wine, champagne, beer and an exclusive assortment of inventive cocktails. Featuring fresh sips such as the Bulldog Smash, Marc-hattan, Mexican Martini and more.The cuisine at Marc features hand-selected steaks and southern-inspired dishes, as well as desserts, perfect for sharing or savoring alone.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.