At Edgar's Grille, we offer New American cuisine with a Southern flair. Elegant dining in a warm, welcoming atmosphere. Outdoor dining is available year-round in our spacious courtyard. We proudly feature locally sourced ingredients.We not only serve delicious food, we serve the community.Edgar’s Grille is unlike any other restaurant in the Augusta area because a portion of every dollar you spend goes toward education programs, including support for Helms College. In addition, Helms College culinary students receive experiential learning opportunities through service at Edgar's Grille.
• Régionale Américaine (contemporaine du Sud) • Summerville
Réservé 7 fois aujourd'hui
We are excited about the upcoming Golf tournament. Our rooftop, Six South, is offering an All Access pass from April 8 - April 14, 2024. These passes will give you exclusive access to our rooftop bar, dinner, and live music. We look forward to seeing you soon! Tickets available on eventbrite!8595 is a welcoming and approachable fine dining establishment located in the historic Partridge Inn. Led by Executive Chef Thomas Jacobs since 2018, 8595 is proof that culinary creations can be as personal, powerful, and engaging as any work of art or piece of music. Every locally sourced ingredient, dash of spice, and delicate garnish blend seamlessly to put a modern twist on traditional southern cuisine. With dishes ranging from duck fat fried chicken to shrimp and grits and a 60-day aged porterhouse steak, the deliciously distinct results stir the soul and harken back to the jubilance and vibrancy of Augusta’s days as our state capital. Experience 8595... the flavor of Augusta.
