Located in the heart of historic Cape May Court House, Petunia is one of many boutique BYOB’s in the Kara Restaurant Group collection. Since March of 2023, this eatery has been serving up delicious European cuisine with an emphasis on comforting pasta dishes and house-made desserts.BYOB | Cash & Credit Accepted | Smart CasualOutdoor-specific dining reservations can only be made day of - weather permitting. Please feel free to request indoor or outdoor dining in your guest requests, and we will do our best to accommodate on the day of your reservation.
Provence Cape May will re-open in the Spring of 2024Redefining upscale dining on the Cape May Peninsula, Provence seduces diners with what can only be described as a beautifully choreographed synergy of food, flavors and techniques, plated with undeniable flair and whimsey. Set in a stunningly renovated 1854 historic mansion reminiscent of a french country chateau, diners are taken on a magical journey that indulges all one's senses. Join us for our Bistronomy dining and weekend brunch experience. Dining is BYOB with Hawk Haven wines available for purchase. View our menu at www.ProvenceCapeMay.com.
Located in the heart of Middle Township, George’s Place Court House is the second GP location opened by the Kara Restaurant Group. Since 2017, our location has served the same cuisine you know and love from our original Cape May restaurant. Stop by for fresh, flavorful food & plentiful portions.Open Year Round | Breakfast, Lunch, & DinnerBYOB | Cash & Credit Accepted | Family-Friendly
Spécialisé dans les pâtes fabriquées à la main et le poisson frais.
Dans la cuisine, une grande attention est portée aux détails et
les meilleurs ingrédients locaux sont utilisés.
Spiaggetta signifie « petite plage » en italien. Lorsque vous êtes ici, vous vous sentirez effectivement comme si vous étiez sur une petite plage en Italie. De grands efforts sont déployés afin de vous assurer une expérience authentique, que ce soit les pâtes faites à la main ou l'adhérence stricte aux règles de la cuisine italienne traditionnelle où seuls les ingrédients locaux les plus frais sont choisis pour leur qualité et leur saveur. Impatiente de vous accueillir et de vous faire découvrir la vraie nourriture et hospitalité italienne, la famille Tarantino vous invite à passer une soirée dans leur salle à manger où vous serez traité comme un ami proche invité chez son hôte. Le délicieux Branzino est habilement préparé et fait à la main tandis que les gnocchi sont élaborés comme si on voulait impressionner les mamas italiennes.
Chez Spiaggetta, trois choses sont toujours assurées: le poisson frais, les pâtes faites à la main et l'hospitalité italienne. On a hâte de vous accueillir!
Cuisine américaine spécialisée dans les fruits de mer frais, les steaks, les plats de poulet et de pâtes, les desserts maison et un menu de plats légers, y compris la pizza maison. Un bar complet avec des divertissements la plupart des soirs. Possibilité de manger à l'extérieur. Allez voir la toute nouvelle terrasse en bois!!!
In Italian, the word, Secondo means “the second part of a duet.” When we opened Panico’s Bistro, we knew we wanted to eventually add some harmony to our original melody and so, Secondo is the continuation of our long-standing tradition to serve classic Italian cuisine in concert with Mediterranean influences right here in Cape May County. Nested beautifully on the bay, enjoy dinner and hand-handcrafted cocktails; inside in our sophisticated dining room or outside on our covered patio next to the harbor and water. Reservations recommended. Walk-ins are accepted based on availability. We will do our best to accommodate requests for seating preferences and/or outside dining, but they cannot be guaranteed based on limited outdoor seating. Outdoor dining may have additional wait times. Two bars (seasonal) are available to enjoy cocktails and wine should you arrive early for your reservation.For parties greater than eight or private events, please call 609-600-2115.
With many years of experience cooking in some of the finest restaurants in the Jersey Shore, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will make sure you have a fantastic experience.
Il Posto Ristorante is located on 24th and Dune in Avalon, NJ. Executive chef and owner, Ramiro “Tony” Gonzalez, brings exceptional quality and creativity to each dish. The Vitello il Posto, the Capellini di Sardinia, and the Short Ribs are some of Chef Tony’s most popular entrees. Your experience at il Posto will only be made better by the attentive and knowledgeable staff. This place is a must try if you are at the Jersey Shore!
