Willow’s Kitchen & Wine Bar offers American eclectic cuisine; sourcing seasonal ingredients that pair with wines locally and from around the world. Our menu features curated small plates along with large plates and al la carte dishes. Willow’s Kitchen & Wine Bar offers al fresco dinning with views of the Sedona Red Rocks and will feature entertainment, crafted cocktails and local craft beers. Willows Kitchen & Wine Bar will offer a canvas for your next memorable culinary and wine experience when you visit our intimate destination.
Fine dining breakfast and brunch experience.We are a small operation with a single chef. Our goal is to have all our guests enjoy a romantic, peaceful, relaxing meal surrounded by our beautiful garden while dining on the best breakfast in Sedona! If you are not staying at the Inn, please stay in the restaurant area as the grounds are for overnight guests.We allow children in the restaurant, but no special menu offered and must stay in restaurant area as they are not permitted at the Inn.We are open for breakfast and brunch only. We do not serve dinner. Breakfast everyday from 7am-10:45am Brunch on Thursday - Tuesday from 11:00am-1:45pmCurrently offering Dine-in on our beautiful patio (Open only when above 50 degrees), in door dining room, Take Out, or Room Service. Reservations are held for 5 minutes - if you are running late, please notify us.Maximum party size is 4. DO NOT MAKE MULTIPLE RESERVATIONS FOR LARGER PARTIES. YOU WILL BE SEATED AS RESERVED OR REFUSED.
Le Che-Ah-Chi du Enchantment Resort propose une cuisine américaine moderne. Le chef David Schmidt s'est engagé à utiliser les plus beaux et les meilleurs ingrédients de saison produits localement.
The "typical" American Steakhouse is dominated by a schedule, and guests expect food to be rushed to their table and eaten quickly. Here at Village Chophouse, we take a more relaxed approach. Plan for up to two hours, enoying a sit-down dinner where you can truly connect to those closest to you.Our organic menu offers exquisite cuts of beef sourced from small farms in the United States such as Aspen Ridge, Snake River Farms, Cascade Creek and Niman Ranch. We also serve premium seafood and offer nightly specials. In addition to our regular menu our Chef creates a four-course tasting menu that changes monthly. All of this is complemented by an extensive wine list along with a seasonal Cocktail and beer menu. We look forward to accommodating your reservations Wednesday through Sunday 4pm-9pm.
