Bistro Freddie is a 45-cover restaurant in the heart of Shoreditch showcasing the best in British produce and French wine.The menu is inspired by classic British and French gastronomy. Expect seasonal starters, bold mains and pies to share, as well as larger cuts of meat cooked over fire.Curated by Alex Price, Bistro Freddie’s all-French wine list focusses on real wines that reflect a sense of place. The wine list takes a deep dive into all corners of France, exploring a variety of styles, regions and producers.
Westerns Laundry is a Michelin Bib Gourmand restaurant focusing on seafood & natural wines. The restaurant is located in the Islington/Highbury neighbourhood of North London. It opened in 2018 and is housed in a 1950's industrial building which used to be home to the largest commercial laundry in North London. It now boasts a beautiful 60 cover dining room, which opens onto an open 20 cover cobbled courtyard with olive trees as well as an intimate private dining room. Westerns Laundry has won numerous awards for excellence and originality and is a firm favourite on the London dining scene.
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
The Drapers Arms est un charmant pub de 1830 situé dans un quartier résidentiel d'Islington.
Tout comme un pub, l'endroit est idéal pour prendre une bière tranquillement ou encore pour une soirée spéciale entre amis. L'endroit détient une atmosphère décontractée et relaxante et vous offre un service de qualité. Vous aurez le choix entre une exhaustive sélection de bières authentiques et de vins soigneusement choisis, ainsi que des spiritueux et des boissons gazeuses.
Leur nourriture est fraîchement préparée et leur menu change tous les jours et selon les saisons. D'ailleurs, le restaurant est très fier d'avoir reçu un « Bib Gourmand » par Michelin pour « Good food at affordable prices ».
Leur salle à manger à l'étage peut accueillir des mariages, des baptêmes et d'autres événements spéciaux et est parmi les plus belles options de locations privées à Londres.
"Boasting an intimate dining experience, Salut! is a Modern European restaurant in Islington that offers casual yet fine dining food and a relaxed atmosphere. Watch your dish being prepared in the open kitchen, from the warm and comfortable dining room with wooden tables and vintage furnishings. A short walk from Dalston Junction and Highbury & Islington station, Salut! offers a relaxed take on modern-European food. Savour dishes with an emphasis on local produce as well as sustainably sourced fish and organic vegetables. We provide our guests with beautifully crafted dishes, with a passion to share our curiosity and love of modern European food. On offer is a seasonal a la carte menu, lunch menu, artisanal wine list, and private hire."
Georgia is a country of traditions, and perhaps the most important tradition is food. At Little Georgia, we are carrying on this tradition to offer delicious homemade dishes to our guests.Our Islington restaurant has a retro décor, featuring Soviet-era artefacts and posters and is the ideal destination to enjoy authentic Georgian cuisine in a friendly, relaxed atmosphere. At Little Georgia, all our food is freshly prepared using the best locally – sourced ingredients to create a truly authentic taste of Georgia.
Dine among an eclectic mix of art and design.Shoreditch Arts Club is a newly opened members club located at 06 Redchurch Street, a street-facing industrial space within Shoreditch’s landmark TEA building. The aesthetic of this central space is bold and cocooning. A cadmium red carpet, soft metallic palette and bar formed of illuminated Modernist glass blocks create a luxurious post-industrial vibe, further inflected through the cobalt blue and neon of permanent artworks.Sustainability is at the heart of the club’s kitchen which, led by in-house chefs Mattia Luminelli and Davide Morganti, is rich with Mediterranean influences. Seasonal leaves, herbs, and other local organic garden ingredients inspire innovative menus to offer plenteous vegan and vegetarian dishes.A unique and creative cocktail menu has been created by the team led by award-winning mixologist Walter Pintus to complement a low intervention wine list, kombuchas, cold pressed juices, and CBD infused wellness drinks.
Créé en 1969, le restaurant à la gestion familiale Frederick's se trouve dans le quartier d'Angel Islington. Il est connu pour son service sympathique, son menu varié et sa carte des vins aux prix très raisonnables.
Doté de deux grandes salles à manger, le Frederick's dispose de deux salles privées et d'un jardin clos où il vous sera possible de manger en plein air.
Le Frederick's détient également une licence de mariage.
At Karv, we honor the primal connection between fire and food. Our culinary artisans carefully select premium cuts of meat, focusing on quality and marbling to ensure a truly exceptional dining experience. With a deft touch, our skilled grillmasters masterfully tend to the charcoal and wood, harnessing their energy to create a symphony of flavor and tenderness.
The gentle crackling of the flames and the intoxicating aroma of smoke create an ambiance that transcends mere dining. The slow, deliberate cooking process over the fire allows the meat to develop a tantalizing char on the outside, while remaining moist and succulent within. The result is a steak that boasts a harmony of textures and a depth of flavors that will leave you craving more.
Join us at Karv, where we invite you to experience the symphony of flavors that arises when timeless craftsmanship meets the primal embrace of fire. Indulge in the captivating allure of charcoal and wood-grilled perfection.
