• Réservation de tables avec bouteilles • Pont de Londres
Réservé 55 fois aujourd'hui
GŎNG, the highest hotel bar in Western Europe is perfect for sunset cocktails and late-night drinks. The bar offers 3 lofted areas for guests to relax and soak in the cityscape including unrivaled views of Tower Bridge.Uncomplicated and seamless, the bar’s first-class service ensures the ultimate escape from the city’s bustle. Sample one of the delicate, signature cocktails or indulge in a rare, vintage champagne with signature sushi and Asian dishes. Guests are required to be 18 years of age or older after 5:30pm. Window seats are subject to availability and cannot be guaranteed. Please note that there is a £30 minimum spend per person applicable to all guests over the age of 18. All bar reservations will be seated either in Champagne Bar, Cocktail Bar or Sky Pool. Please note that the Kitchen closes at 22:30 Sunday to Thursday, and 23:30 Friday and Saturday. We currently do not accept OpenTable dining cheques.
Délicieusement britannique, Roast est judicieusement situé dans le plus ancien marché public de la Grande-Bretagne.
Dédiés à la cuisine britannique classique, nous utilisons les meilleurs produits saisonniers.
Les plats, vins et cocktails sont en constante évolution et, de partout où vous êtes assis, il y a une vue - soit sur la cuisine ouverte, sur Borough Market ou sur la Cathédrale Saint-Paul.
Le bar-restaurant Yamamomo vous accueille dans une atmosphère contemporaine. Ce restaurant japonais d'un nouveau genre associe les sushis et les plats Isakaya traditionnels avec une cuisine européenne moderne centrée sur les tapas, concoctée à partir d'un vaste éventail de produits locaux, européens et japonais. La carte des boissons a été élaborée avec l'aide de quelques-uns des plus grands mixologues londoniens, réunis au sein du Nightjar Consultancy Group, de manière à créer une liste de cocktails à la fois moderne et innovante aux accents japonais.
SOIF is a charming neighbourhood bistro, serving seasonal modern European food and an excitingnatural wine selection.Please note that we do not take bookings for outside. We work with first arrived, first servedpolicy. Thank you for your understanding. The kitchen closes at 9am on Monday and 9.30pm during the rest of the week and at 3.30pm on Sunday. We are opening on Mondays for Chicken & Wine Monday. From Tuesday to Saturday, kitchen closes between 3pm and 6pm, however as we are still open for drinks, we can serve Charcuterie Selection or Cheese Selection during this period.CARD PAYMENTS ONLY.Our Bookings Cancellations & T&C's clickhttps://www.soif.co/_files/ugd/c4417e_d55fd31077184aed8e57de3cb654c57a.pdf
Étoilé au Michelin, le Petrus est un établissement situé au cœur de Belgravia, à Londes. Il propose une cuisine européenne moderne et élégante, un service très soigné et une présentation impeccable. Le chef cuisinier, Neil Snowball, a créé un menu élégant composé de saveurs franches et irrésistibles.
Le Butlers Wharf Chop House Restaurant est l'adresse incontournable des amateurs de bonne viande. Le steak de bœuf Speyside Angus X nourri à l'herbe est un must. Installé au bord de la Tamise, cet établissement vous invite à la détente dans un cadre élégant mais décontracté. Il propose des plats préparés avec des produits dont la provenance a été rigoureusement étudiée, comme des pièces de viande de Select Butchery, du saumon fumé de H. Forman & Son, des huîtres de Carlingford Rocks et du homard natif. Installez-vous confortablement et profitez de la vue sur le pont Tower Bridge (depuis la terrasse pour les plus chanceux), le personnel s'occupe du reste !
Sonya is your new independent neighbourhood Aegean bistro on the Kings Road (near Stamford Bridge and Chelsea Harbour Hotel). Anytime of the day, let us welcome you with our warm Mediterranean hospitality. Brunch is served all day with specials such as our Sonya grill with Greek sausage, folded eggs & house latkes, or try our 5 hour slow cooked Shakshouka baked eggs. Served with as much organic coffee, gazoz (middle eastern lemonades) and brunch cocktails as you’d like to wash it down. Afternoons whether you are lunching, meeting, or working from Sonya, we have a selection of pitas, salads, grills and cakes for you. Evenings is when the magic really happens. Join us in our secret garden. Start with a selection of Greek and Turkish mezze, then feast on whole turbot, sharing steaks and our signature Wagyu Beyti kebab, all cooked on our fire grill. Our wine list is sourced exclusively from Turkey & Greece. We look forward to feeding
*A progressive Indian restaurant using seasonal British ingredients*.Contemporary Indian restaurant by Michelin Star Chef Peter Joseph, located opposite the iconic Cadogan Hall in Chelsea.The 90-cover restaurant is inspired by Peter’s upbringing in Tamil Nadu, the southernmost state of India. Kahani, which translates to ‘story’ in Hindi, will be centred around Peter’s philosophy of community eating to celebrate, bring people together, break boundaries and share tales.This contemporary approach to Indian cooking will showcase seasonal and sustainable British ingredients, focusing on grilled meats, fish and vegetables from the robata grill - a core dining philosophy of the restaurant.
Levan is a restaurant in the heart of Peckham serving contemporary European dishes, inspired by the ‘bistronomy’ movement and our favourite eateries in Paris, Copenhagen, Barcelona, Stockholm and Berlin, with a focus on low intervention wines. Join us for dinner and lunch in a warm and inviting atmosphere. We offer an a la carte menu and a £59pp chefs tasting menu. Groups over 5 will be asked to dine from the chefs menu. Please check our website for our most up to date offering.Seatings are for 2 hours, after which we may require the table back. Please inform us of any dietary requirements in advance. We may not be able to cater to them without advanced notice. If you arrive late for your booking we may ask you to choose from a reduced menu.Cancellations - we are a small, independent restaurant, so please let us know if you cannot make your reservation.Looking forward to welcoming you soon!
Discover contemporary British dishes using the finest seasonal ingredients and carefully crafted cocktails all within western Europe's tallest building. Our spectacular space has floor-to-ceiling glass windows offering 360-degree views of London.Dishes feature carefully selected local produce and combine the staple ingredients of British cooking with ground-breaking techniques.From sunrise to sunset, guests can enjoy the changing views of the London skyline in this contemporary and cosmopolitan destination restaurant.To book for afternoon tea, please contact the restaurant directly on aquashardreservations@aqua-london.comWe currently do not accept OpenTable dining cheques.
