Les 6 meilleurs restaurants servant des produits bio à Viñas del Sol

6 restaurants disponibles à proximité

Photo du restaurant Olivea Farm to Table

1. Olivea Farm to Table

4.9

Exceptionnel(52)

Prix : très cher

• De la ferme à la table • Ensenada

Réservé 7 fois aujourd'hui

Olivea Farm To Table es un restaurante de fine dining ubicado en el corazón de Valle de Guadalupe, diseñado para ofrecer una experiencia única. Inspirado en la filosofía de farm-to-table, cada ingrediente es cultivado, cosechado y transformado en platos que destacan por su frescura y autenticidad.Con un exclusivo menú degustación de 8 tiempos, buscamos redefinir el concepto de fine dining, conectando a los comensales con los sabores más puros y auténticos de la región. En Olivea, la naturaleza, la sustentabilidad y la creatividad culinaria se unen para crear una experiencia incomparable que aspira a los estándares más altos, como los reconocidos por la Guía Michelin.No se trata solo de una comida, sino de vivir una experiencia que celebra el entorno natural, la atención al detalle y un compromiso con la excelencia gastronómica.

2. Aldea Restaurant

4.1

Excellent(7)

Prix : très cher

• Mexicaine régionale (Baja Med) • Ensenada

Réservé 3 fois aujourd'hui

Discover the culinary treasures of Baja California at any time of day in a warm and inviting setting, surrounded by breathtaking landscapes and vineyards. Each dish is meticulously crafted to showcase the virtues of local ingredients and honor their seasonality. From the freshness of the sea's bounty, reminiscent of Ensenada's iconic carts, to the organic, artisanal vegetables from nearby farms, every bite tells a story.

3. Conchas de Piedra

4.6

Exceptionnel(220)

Prix : très cher

• Bar à Huîtres • Ensenada

Réservé 12 fois aujourd'hui

Oyster and shellfish bar by Chef Drew DeckmanSparkling wines by winemaker Hugo D'AcostaLocated in the heart of Casa de Piedra winery.Groups of 6 or more diners please communicate by telephone.

4. Ensō Omakase

5.0

Exceptionnel(20)

Prix : très cher

• Sushi • Valle de Guadalupe

Ensō Omakase is a collaboration from Chef Robert Ruiz and Chef Drew Deckman. We offer two seatings each day, one at 1:45pm, and one at 5:45pm, limited to 8 guests. We have created an intimate, sustainable Omakase experience, focusing specifically on the ingredients available seasonally here in Valle de Guadalupe. Our produce is grown here in the valley on our family farms, truly farm to table. Our exclusive wines are from Baja California, from Cavas del Mogor, and neighboring vineyards. We work with local purveyors and fisherman to ensure that our seafood is sustainable. That our offerings from the sea are treated with our continued philosophy of using the correct capture methods, the correct species, at the right time of year. Valle de Guadalupe, Baja California is an area unique to the world, constantly evolving with the seasons, our menu reflects the same. Our goal is to explore the history, ingredients, and cuisine of Baja though an exclusive dining experience.

Photo du restaurant Fuego Cocina del Valle

5. Fuego Cocina del Valle

4.4

Génial(185)

Prix : cher

• Mexicaine régionale (Baja Med) • Valle de Guadalupe

Réservé 15 fois aujourd'hui

Fuego cocina del Valle is a country restaurant located in a privileged space in the Guadalupe Valley, where you can find the best that this land offers, we cook everything based on what local producers offer us and the season, always looking for the best ingredient, with a relaxed style, among specific flavors of our Baja California.

Photo du restaurant Diego-Hernandez Restaurante

6. Diego-Hernandez Restaurante

nouveau

3.0

Bien(0)

Prix : très cher

• Mexicaine Contemporaine • Ensenada

Diego-Hernandez Restaurante is nestled within the iconic Wine Museum in the heart of Valle de Guadalupe. As a pioneer of sustainable cooking in Mexico, Chef Diego Hernandez showcases the rich flavors and traditions of Baja California.The menu features the region's whole, traceable foods, including exclusive varieties of vegetables and fruits from the off-site garden, and whole animals sourced from a local cattle ranch.The restaurant's interior design pays homage to the rugged beauty of Baja California's landscape, resulting in a warm and inviting atmosphere that perfectly complements the restaurant's focus on local, modern cuisine. This atmosphere is further enhanced by the chef's counter, which offers an immersive dining experience, where guests can witness the culinary action firsthand while enjoying stunning views of the vineyards.The restaurant's wine list, crafted by the in-house sommelier, features a selection of old- and new-world wines that perfectly complement the menu.

Meilleurs restaurants servant des produits bio à Viñas del Sol

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6 restaurants disponibles à proximité

1. Olivea Farm to Table

2. Aldea Restaurant

3. Conchas de Piedra

4. Ensō Omakase

5. Fuego Cocina del Valle

6. Diego-Hernandez Restaurante

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