Maíz is the word for corn in Spanish which is the backbone of the Mexican food scene. Maíz Mexican Food is a food and beverage concept that celebrates and integrates a wide range of corn preparations that most Mexican restaurants aren’t offering at the moment. Our menu draws on the bold and fresh flavours of Mexico, our traditions and culture to bring you a unique dining experience.
Our restaurant & workshop share space, but more important are the views we share - that if we can make it ourselves, we will. That traditions guide but do not rule. Rising Sun Workshop does not support factory farming, what we buy in we buy local, from roasters, smokers, brewers, growers, winemakers & distillers who share our philosophies - our mates.We’re here for your crazy & not so crazy dietaries, not all things are possible but with a little notice they might be.
Belly Bao is a located ion King Street, Newtown - Sydney's cultural hub. Sydney's first dedicated home of Bao, we specialise in hand made Bao creativity. It's important to us that you enjoy our love for food paired with great drinks and friendly service in our fun, casual restaurant that offers a hint of old Chinese restaurant nostalgia.Taking from the traditional chinese pork bun (pork bao), we pride ourselves on our hand made bao, and introducing our asian heritage to our Australian home.We hope you enjoy our love for Bao as much as we do.
Specialized Char Grills Restaurant in the Heart of Newtown!Experience a diverse menu featuring expertly grilled steak, fresh seafood, and delicious vegetarian and vegan options. Our full bar offers an impressive selection of house wines and a variety of bottled beers, perfect for pairing with your meal.Savour a fusion of flavours with dishes inspired by Asian, Middle Eastern, American, and European cuisines from an open kitchen. Enjoy premium burgers and tasty tacos. Our beverages include refreshing tap beers, crafted cocktails, and mocktails.With inviting indoor and outdoor seating, our restaurant is the perfect venue for celebrations and gatherings. We also offer catering services and functions and a set menu to make your events special. We pride ourselves on delivering exceptional quality food and beverages at the best prices, with ongoing offers and specials to delight.Join us for an unforgettable dining experience where great ambience meets outstanding service!
We believe that 100% plant-based should equal 100% flavour and fun, which is why we set about serving up Sydney's most flavourful plant-based bites, inspired by European signatures.We're proud to sit alongside some of Newtown's best vegan and vegetarian restaurants, changing the flavour game for Sydney's plant-based restaurant scene. Our signature souvlaki dishes feature proteins made from wheat, soy, and mushroom marinated for 60-hours, delivering that irresistible "meaty" flavour you've been craving. 100% Yia Yia approved!This is not your typical plant-based fare. Our menu is packed with mouth-watering flavour. Expect satiating sauces, robust herbal notes and bold accents all beautifully presented by our incredible team in our cosy and comfortable venue, with a dash of pink neon for good measure!
At ExotiK Latino Restaurant everything is about passion. Inspired by the colonial architecture and the colorful streets, ExotiK transports you to a place where you can taste a unique fusion of our Mexican & Latin American flavors while delighting your senses with our cocktails, entertainment, and coffees. ExotiK brings you the perfect venue to celebrate your fiesta with the happiness and brightness of our culture. Is a place where you can eat be fun and get the wonderful experience.
Located on Newtown’s vibrant King Street, The Newtown Hotel is one of the area’s most iconic venues and has hosted parties, served up quality food and poured ice-cold drinks since 1887. The Newtown Hotel is a snapshot into the rich and vibrant history and culture that is Newtown.
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
