Dear Valued Customers , The Ambassador Training Restaurant is a TAFE NSW licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue BYO is not permitted. All dietary requirements must be advised through your OpenTable platform booking in advance. Meals will be served alternate drop - meaning you will not have a choice from the menu and limited facility for alterations. The payments will be paid after your meal, and we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.
Welcome to Andiamo Trattoria, the best Italian in Sydney's Inner West! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning stonebaked pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our special vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, family dining and special celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Kong’s BBQ is an authentic Korean experience, showcasing a selection of premium meats at affordable prices.Helmed by Chef Jun; a Korean born master of his craft with over 25 years of culinary experience, Kong ’s BBQ is an original Korean barbeque restaurant - with authentic charcoal grills. Paired back timber interiors contrast to the industrial feel of black exhaust fans, creating an impressive yet inviting ambiance. Pleasure-seekers and barbecue enthusiasts can head to the bar to order and marvel at the butcher-like selection of premium cut meats. Choose between world-class high marble score wagyu, marinated beef ribs, scotch fillet or try the pork belly doused in a house-made secret sauce.Help yourself to these traditional Korean side dishes including Kimchi, Japchae, Potato Salad and Green Chili & Onion Pickle. There are ten rotating dishes to choose from.
Verace Pizzeria is officially open and proud to bring to you the traditional flavours of the true Neapolitan pizza. Our recently crowned World Pizza Championship winning Pizzaioli bring with them an impassioned desire to produce for you the exquisite taste of this certified artisan handmade product right here in Macquarie Park.Verace has won the following accolades at several rounds of the World Pizza Championships...2015 Australian Grand Champion2015 1st Place Pizza Acrobatica2015 1st Place Gluten Free2015 1st Place STG Margherita2016 Australian Grand Champion2016 1st Place Gluten Free2016 1st Place STG Margherita2016 2nd Place STG Margherita2017 Australia’s Best Pizza2017 2nd Place Dessert Pizza2018 1st Place Dessert Pizza2019 1st Place Gluten free2019 3rd Place Dessert Pizza
Welcome to Diner88, where the essence of authentic Asian cuisine meets modern culinary innovation. Our restaurant is a celebration of flavors, featuring a delectable array of Chinese and Asian dishes, each prepared with precision and passion. At the heart of our culinary experience is the art of wok frying, brought to life by our award-winning head chef, Mr. Zhi. Witness the mastery of his craft as he transforms fresh, quality ingredients into extraordinary culinary creations. Diner88 is not just about dining; it's an immersive journey into the depths of Asian gastronomy. From our live seafood selections, promising unmatched freshness, to the vibrant, inviting atmosphere, every detail is carefully curated to enchant your senses. Join us at Diner88, where every dish tells a story and each bite is a memory in the making
Follow the speckles of festooned trees and listen for the mash up of South American and African beats, towards the central gardens of Rhodes Corporate Park, you'll find wonderful experiences unfold. Discover a hidden gem that weaves live music performances and vibrant Latino DJ beats with the soulful rhythms of Jazz nights. Here, people come together, whether for a quick business catchup or a laid-back dinner among friends. It's a place where moments are born, connections are made, and stories are shared, leaving you with cherished memories that lingerFeaturing casual cafe and corporate function space by day, turns into an ambient lit restaurant and cocktail bar by night that often hosts events.
Abattoir Blues is Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900s abattoir building. Capturing the heart and soul of the Park, Abattoir Blues is a restaurant, café and bar experience worth discovering.We are open for all events in the park, and extend our trading hours to accommodate patrons and punters before a concert, sporting event or whatever reason you are in the park. We are the local's choice dining spot and a hotspot for those visiting the park.
