New York City restaurateurs Pietro and Kelly Molendini took over the classic St. James farmhouse turned restaurant. The former co-owners of Vite Vinosteria in Astoria, Queens, who had moved from the city to Centerport, spent the summer renovating the dining room to a modern, clean look with neutral tones and contemporary artwork from Pietro Molendini's native Rome. They also expanded the bar from about four to 11 seats.Pietro Molendini has spent 30 years in the food industry, with a decade of that at Cipriani and stints at both Bar Pitti and Da Silvano. Along the way, he met chef Fabian Garcia Manca, who eventually headed the kitchen at Vito Vinosteria and now joins the Molendini’s in St. James. Kelly Molendini said Manca and her husband scour the tristate area and beyond for ingredients. "They are never home," she joked, and said that the pair source some of their meat from the Bronx, burrata from New Jersey and dried pasta from Italy and Sicily.Closed 11/17/2022 for private party
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.
Italian hospitality and culinary traditions come together at Osteria UmbraExecutive Chef Marco Pellegrini & his wife, Chef de Cuisine, Sabrina Vallorini transport you to their hometown of Foligno, Umbria where quality craftsmanship and a deep respect for natural ingredients are woven into daily culture.At Osteria Umbra, Chef Marco Pellegrini has created an experience inspired by classic Umbrian cuisine, elevated by his attention to detail and culinary innovation.Each dish is handmade with the world’s finest ingredients; from the farms right here in our backyard to the rolling hills of Italy.This vision would not be possible without Stephen and Diane Bragoli & Daniel Bragoli, lover of all things food and wine.It is their attention to detail that creates a comfortable ambiance that represents the contemporary Italy of today combined with Chef Marco’s soulful cuisine that Osteria Umbra is born.
Dégustez une cuisine italienne authentique et passez un bon moment au Ragazzi Italian Kitchen & Bar, le nouveau restaurant le plus exaltant de Long Island. La salle à manger spectaculaire du Ragazzi et son bar sont parfaits pour toutes les occasions, que ce soit une soirée entre filles ou un repas en tête à tête. Faites votre choix parmi de nombreux plats savoureux, incluant des spécialités maison comme les gnocchis à la bolognaise et les lasagnes rollatini. Le Ragazzi propose également des tapas de style italien dans son élégant bar. Savourez les célèbres sushis italiens, le stromboli fait maison et les rouleaux de printemps italiens. Par ailleurs, le Ragazzi possède une grande carte des vins aux nombreux cépages corsés et martinis spéciaux, comportant un martini saveur chewing-gum artisanal, le "Dolce Zucchero". Le Ragazzi est un endroit idéal pour un événement d'entreprise ou une fête. Grâce à son planning personnalisé, il rendra votre fête inoubliable. Des cartes-cadeaux sont disponibles. Visitez la page www.ragazzi-ny.com pour devenir membre de la liste exclusive VIP.
Located on Main Street in the heart of Smithtown, Chop Shop is one of the newest restaurants to arrive on the North Shore. The restaurant’s interior is accented with brick, hardwood flooring, large retro lamp fixtures, and a unique hand painted mural. Chop Shop is stylishly furnished with a professionally run bar.Chop Shop is the perfect place for casual dining and special occasions, as well as corporate gatherings. Begin your dining experience with a drink selection from our extensive wine list, which offers a variety of great selections, or choose from our exclusive martini menu. Chop Shop’s menu specializes in a variety of sizzling steaks, fresh local seafood, exceptional pasta dishes, seasonal specials and delectable house made desserts.Open for dinner, reservations are accepted for all size parties. Chop Shop also offers a function room, accommodating private gatherings for 6-20 people, available Monday through Sunday.
Welcome to Vicinato Kitchen & Bar, your local Italian eatery where culinary tradition meets modern style. “Vicinato,” which translate to neighborhood, is nestled in a chic, mid-century modern atmosphere.We offer a dining experience that's both timeless and contemporary. Indulge in our authentic Italian dishes crafted with passion and fresh ingredients, bringing the flavors of Italy straight to your table. We are now also offering a irresistible brunch menu with a twist on some classic brunch favorites.Join us every Thursday and Friday for live music, adding a vibrant touch to your evening as you enjoy our signature cocktails, and perfectly curated menu. At Vicinato Kitchen & Bar, we're not just a restaurant; we're a destination for great food, great music, and great memories
The Garden Grill is a Historic Landmark Circa 1873, established in 1993. With American classic home-cooked techniques, soups and sauces slow simmered from home-made stock, and the freshest seafood delivered daily - filleted by our chef. Featuring Certified Angus Beef, our steaks and chops are hand-cut everyday in our kitchen.Our daily menu is nostalgic without being old fashioned. Contemporary, bold flavors bring updated tastes to timeless favorites. From weekly and holiday specials to on and off-premise catering, The Garden Grill is sure to make your dining experience special. The Garden Grill upholds its prestige and distinction by serving the highest quality dishes with freshest ingredients we can find. We also serve an array of fresh and delicious dishes for on and off-premise catering, customizable to your next event's needs. Additionally, The Garden Grill serves as a great place for you and your family, with live music events, seasonal specials and events to enjoy!
Welcome to Smithtown Pasta House, nestled in the heart of Smithtown! Our goal at Smithtown Pasta House is having home cooked meals where you can bring your friends and family anytime of the week not just for a celebration or special occasion. We offer a delicious Italian cuisine accompanied by fresh made pasta. Our cozy atmosphere and friendly staff creates the feeling of being at the comfort of your own dinner table without the preparation or clean up. Our chef prides himself for satisfaction during each visit. Whether you prefer a simple glass of wine with your dinner or a hand crafted cocktail our well trained bartenders will be able to meet your taste buds needs. We can't wait for your visit to gather around our table.
Our esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar. With his induction into our team, we anticipate elevating Mito to unprecedented heights within the culinary world.The definition of modern Japanese cuisine is about innovation. It refers to a new and imaginative approach to cooking and presentation of food. It pushes the boundaries of traditional culinary techniques and incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Come dine with us to delight the senses and explore our culinary vision.
