Soak up our friendly service and homely charm when nestled in the quiet wayside pub located in the picturesque village of Papplewick. Here at the Griffins Head, we are the perfect retreat to sit back, relax and indulge in our delicious food with the perfect drink in hand.
Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.
Indulge in locally-inspired seasonal dishes when you visit our stylish restaurant, serving breakfast, lunch, and dinner in an open-plan setting. Enjoy a culinary experience that highlights the freshest ingredients, and in a relaxed atmosphere.
Alora is the creation of Nottingham Chef, Kieran HaughKieran started out at 16 as a trainee Master Chef of Great Britain for 3 years before cooking at several prestigious eateries including Maize by Gordon Ramsey and Tom Kerridge’s, two Michelin starred Hand and Flowers in Marlow. He then enjoyed 5 years as Executive Head Chef at award-winning World Service in Nottingham.“I’ve worked with some great chefs and we all thrive on bringing the best food possible to the table, I love cooking seasonal dishes with a modern twist and complex flavour profile to create an unforgettable dining experience“The concept of Alora is a stylish take on tapas and small plates using local ingredients to create dishes with global influences. We will incorporate seasonal tasting menus with hand-picked wines and some fantastic cocktails”
Our chefs use only the freshest, local, and best quality seasonal produce. With delightful views over the golf course set in the Derbyshire countryside, the Dovecote is ideal as a venue for entertaining business clients at conferences, family celebrations or enjoying a quiet candle-lit meal for two. Situated within easy reach of Derby and Nottingham with ample free car parking facilities.Our award winning Two Rosette restaurant is currently serving Champagne Breakfast, for that special treat Wednesday - Saturday. Afternoon Tea's are served Thursday - Saturday. Dinner is served on Friday, Saturday and Sunday, we also offer a three course Sunday Lunch. A great selection of local drinks, fresh cocktails and a well-stocked cellar provides superb wine to accompany your meal.We are currently not serving midweek lunch.
Voted 2021, 22, 23, 24 Dinners choice awards......Voted 2024 TripAdvisor Travellers choice award......Voted 2019 - 25 The Wedding Industry awards catering finalist..................NOW OPEN: Friday & Sunday Lunch......Larger Tables available on Wed, Thurs evening, Fri Sat, Sunday Lunch, for bookings call - 07977288150......Based between Mansfield and Southwell in the beautiful village of Farnsfield NG22 8EF.Visit our family pizzeria, beautiful bar, pizzeria deli and a intimate Italian style courtyard (Dog Friendly, heated and undercover)Current Opening times Wednesday - Sunday.For more information please visit our website.www.therusticcrust.co.uk
Formerly a bank, this Georgian building is a beauty. With high ceilings and a striking mezzanine, the newly refurbished Bill's Nottingham restaurant is a mix of larger seating areas and cosy booths, with further seating outside for sunny days. Bill's Nottingham restaurant is perfect all day and into the night.
Of course, everyone knows Nottingham as being the home of Robin Hood! But although Nottingham is famous for its legendary past, it’s also a city that is very much in the present with a vibrant culture and buzzing social scene. Nottingham is a brilliant city to visit as it offers a bit of everything – museums, parks, and a great variety of restaurants.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Nottingham dining scene. Piccolino is located on Weekday Cross and boasts an open kitchen, cocktail bar, and fair-weather alfresco terrace in the square.We visit the regions, meet the producers, and are committed to sourcing the best quality ingredients. Piccolino in Nottingham offers a menu of Italian classics with a distinctly modern twist. Our passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
The Corinthian Restaurant offers modern dining with seasonal changing menus benefiting from excellent ongoing relationships with local suppliers.Our experienced team aim to deliver a warm and friendly dining experience which is to be enjoyed in traditional and unique surroundings.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
We serve breakfast, lunch and dinner with the unique flavors of rich Turkish cuisine. In addition, we are in a great location where you can spend a pleasant hour sipping on the world’s exclusive teas and natural beverages. We are famous with our charcoal grilled kebaps and have a design which will make you feel like a different person.