Julii, French Mediterranean Cuisine; by the founders of Cava Mezze, and Cava. Come enjoy an elevated dining experience, bringing you delicious yet beautiful cocktails and dishes and top-notch service.Currently offering indoor and outdoor dining, takeout, and delivery service.
Les chefs et partenaires Jeff Mahin et Francis Brennan du groupe Lettuce Entertain You Enterprises' apportent leur fameux concept au style californien, le Summer House Santa Monica, à Pike & Rose dans le North Bethesda, MD. Le Summer House présente une atmosphère décontractée et conviviale qui rappelle celle du "Golden State", ainsi qu'un décor de maison de plage. Le menu créé sous la conduite du chef présente des plats simples artisanaux préparés avec des ingrédients de source locale et de saison, dont la plupart est cuisinée sur un grill au feu de bois. Une carte de vins californiens à selection unique complémente chacun des plats du menu. Un comptoir de boulangerie, partagée avec Stella Barra, propose un choix de viennoiseries fraîchement sorties du four, ainsi que des muffins et les fameux cookies de Mahin. Le Summer House Santa Monica est actuellement ouvert pour le dîner et le souper, ainsi que pour le brunch les samedis et dimanches.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Caruso's Grocery in Pike and Rose is modeled after the classic, Italian-American "red sauce" joint. You know the one: nostalgic photos on the walls , a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Energy, creativity, and the desire for a really great taco inspired the Nada concept. Downtown Cincinnati needed a place to go, revive, and relax after the busy pace of the metropolitan work scene. Since 2007, Nada has been delighting guests with craveable twists on the classics and border-blurring dishes inspired by food from around the globe. Nada has expanded to Columbus, Indianapolis, Nashville, and their first east coast installment in North Bethesda, MD. Each location is integrated into the local community and focuses on delivering an approachable, casual Mexican experience in a beautiful space. Snag guacamole and salsa to share, and dig in to punched-up tacos, Nada is all about great food and good times with amigos.
Pinstripes: Where Sophisticated Fun Meets Exquisite Dining. With over 30,000 square feet of entertainment space, indulge in scratch-made Italian-American cuisine, handcrafted cocktails, and a robust wine list. Enjoy our weekday happy hour from 3-6pm, or don't miss our famous bottomless brunch buffet on weekends. Experience modern bowling and bocce with full-service dining and entertainment options. Perfect for corporate gatherings, celebrations, or family events, our versatile spaces accommodate parties of 20 to 1000 guests. Book your unforgettable experience today!
The second location, and first on the east coast, Hello Betty Bethesda is delivering serious culinary and beverage chops in a laid back, "good vibes only" environment.
Paying homage to the unique places we call home; we are serving up a seasonal seafood-forward experience with an emphasis on the Chesapeake and Mid-Atlantic cuisine. While we aim to surprise and delight guests with a "breaking of the norms" mentality in our menu and delivery, our playful experience is backed by responsibility - to sustainable fishing practices, support of the arts, impact on the environment and our commitment to our guests.
A vibrant and playful space, situated through the lobby of The Canopy Hotel in the bustling Pike & Rose neighborhood, dock up on our 60-foot outdoor Boat Bar or enjoy a full dining experience in our restaurant. Whether it's live music, seasonal happenings and more, there is something for everyone.
Welcome to The Corby Kitchen! Chesapeake Crafted.No matter where they are from, our guests can meet over a menu that connects the cuisine from across the Chesapeake Region prior to stepping outside right back into the hustle of MoCo. We commit to using the freshest ingredients from Chesapeake area farms and sustainable fisheries. The Corby Kitchen will also remain inspired by the unique beverage history of MoCo.
The name Melina is rooted in Greek origin and derives from the Greek word for "honey". "Mel" can be derived from the name Melissa meaning "honey-bee". The restaurant is named after the daughter of Co-Founder Chef Dimitri Moshovitis. “Melina” will honor the strength of the matriarchy in the Greek family. It will lean vegetable-forward with modernized Greek classics from the sea and grilled meats. Greek cuisine is all about freshness and quality of ingredients and that will be on display in a fine casual setting.
Seasons 52 est un grill et bar à vin qui offre un menu changeant selon les saisons et inspiré par les produits qu'offrent les fermiers locaux. Seasons 52 utilise des ingrédients à leur pic de fraîcheur et des techniques de cuisine rustique, comme le four en briques et les grillades à feu ouvert sur du bois de chêne et de mesquite pour faire ressortir les saveurs naturelles des aliments. Le menu est jumelé avec une collection internationale de plus de 100 vins en constante évolution, avec 52 vins disponibles au verre, ainsi que des cocktails artisanaux exceptionnels.
Ouvert pour le dîner et le souper, avec des heures prolongées le week-end. Rejoignez-nous pour le brunch du dimanche tous les dimanches de 10 heures-13 heures.
Si vous êtes à la recherche d'un endroit pour accueillir votre groupe, Seasons 52 est le cadre idéal pour votre événement privé ou semi-privé. Nous proposons également la table d'un chef pour les petits groupes ou des évènements plus intimes. Pour plus d'informations, visitez notre site Web à l'adresse suivante www.Seasons52.com.
