The Cliff House Dining Room has gained national recognition as one of Colorado’s premier dining destinations. We are proud recipients of the distinguished DiRoNA Award, AAA Four Diamonds, and "Best of Award of Excellence" Wine Spectator Magazine. Our wine list is one of the largest in the region with over 700 offerings. Led by our visionary Executive Chef Marcelo Baca, our elite culinary staff will astound your senses with a creative symphony of tastes, smells and textures. His award winning dishes will amaze you with their modern twists combined with his utilization of cross-cultural techniques and fresh Colorado ingredients.
Featuring floor-to-ceiling windows that overlook the stunning Garden of the Gods’ red rock formations, with a backdrop of the famed Pikes Peak, Grand View serves up extraordinary flavors and culinary artistry, along with personable, attentive service. This restaurant offers healthy options, daily features, and special prix fixe menus.Offering an exclusive fine dining Colorado Springs experience, Grand View is one of the city’s best restaurants. It’s the perfect place to celebrate any moment, entertain clients, and enjoy time with family and friends.We look forward to welcoming you back once again to provide you with exceptional cuisine and unforgettable experiences, with a fresh new look, full-service bar, and embellishments to match the stunning view of the Garden of the Gods rocks formations and Pikes Peak.
Situé dans un bâtiment historique datant de 1895, ce restaurant italien décontracté apporte une touche de « petite Italie » à Colorado Springs. On y propose de nombreux plats italiens classiques comme la lasagne, le veau marsala et des antipasti de fruits de mer, ainsi que des plats originaux confectionnés par le chef Franco.
Escape the ordinary and create memories that will last a lifetime! Afternoon tea in the historic Glen Eyrie Castle is truly a one-of-a-kind experience. We're proud to be a 2024 Diners' Choice Award winner!Whether you are local or visiting Colorado Springs, we invite you to enjoy our specialty and handcrafted teas as you bask in the ambiance of the magnificent Castle Music Room. Tea service is the perfect way to treat yourself and your loved ones with our soups, salads, sandwiches, canapes, and sweets. Our menu changes seasonally, so be sure to check our website to see the current selections.Glen Eyrie also offers overnight accommodations! Create your own mini-retreat or a romantic getaway with an overnight stay. Glen Eyrie offers a variety of unique yet affordable guest rooms to fit your needs. Visit our website for more information: https://gleneyrie.org/stay-the-night/
Situated at the base of the beautiful Seven Falls, Restaurant 1858's menu and decor are inspired by the Colorado Gold Rush. Featuring from scratch, seasonal, local, and wood fire grilled Colorado cuisine and cocktails. Lunch: Served from 11am to 4pm, featuring an a la carte menu with prices ranging from $9-21 for appetizers; $22-36 for sandwiches & plated lunches; and desserts from $12. Dinner: Served from 5pm to 8pm, featuring an a la carte menu with prices ranging from $9-21 for appetizers; $24-58 for entrees; and desserts for $12 (not inclusive of taxes, PIF & gratuities). Parking and Ticket Purchasing: 1045 Lower Gold Camp Rd, Colorado Springs (The Norris Penrose Event Center).Location: Inside the Seven Falls Park in the base of the falls.Park Fee: Admission to the park is required to dine at Restaurant 1858Parking: 1045 Lower Gold Camp Rd, Colorado Springs (The Norris Penrose Event Center).
Ouvert depuis 1939, La Taverne est un steakhouse servant des fruits de mer à Colorado Springs.
Le programme Creekstone Farms est unique pour l'industrie du boeuf car il garantit que les animaux sont nourris sans hormone ni antibiotique et 100 % végétarien. Les steaks viennent d'une source 100 % vérifiée USDA PRIME Black Angus.
Le bar à aliments cru propose du poisson frais, transporté par avion au Broadmoor quotidiennement. Ses fournisseurs sont situés dans le plus ancien et le plus célèbre port de pêche d'Amérique, à Gloucester, dans le Massachusetts. Ce restaurant sert uniquement des fruits de mer venant de la liste de l'aquarium de la baie de Monterey.
Elevé pour son persillage intense et connu pour sa haute qualité et sa saveur, le boeuf Wagyu est exclusivement destiné au Broadmoor et élevé à l'Eagles Nest Ranch, dans le Colorado. Son patrimoine génétique provient à 98 % du troupeau d'origine et son alimentation ne contient pas d'hormone ni d'antibiotique pour vous assurer que vous dégusterez le meilleur boeuf Wagyu des États-Unis.
Ce qui était autrefois un authentique pub anglais du XIXe siècle est devenu l'une des destinations culinaires les plus effervescentes du Broadmoor. Vous pourrez y savourer des mets fantastiques de pub tels que le célèbre Fish & Chips du Bee, de la bière et apprécier un charme anglais et l'ambiance animée de ce pub britannique joyeux.
Cet établissement et son équipe de cuisine novatrice servent les meilleurs steaks, côtelettes et fruits de mer dans une ambiance élégante et nostalgique. MacKenzie's est l'endroit idéal pour une occasion spéciale ou une réunion décontractée et propose le meilleur service dans la grande région de Colorado Springs. La carte des vins de haute qualité, le vaste menu de martinis et la sélection de scotchs single malt rappellent les codes du steakhouse traditionnel.
Play offers a distinctly fun take on dining at The Broadmoor. The menu is designed to delight, with retro Americana favorites such as our Signature Play Nachos, All American Burger, Crispy Rock Shrimp Po'Boy and Tropical Fruit Sundae. Adults can enjoy nostalgic cocktails, Colorado microbrews, wines, spirits, or an adult milkshake while enjoying the game at the bar. This fun-filled bowling alley and restaurant keeps the family competition and fun going all night long!PLEASE NOTE: ALL BOWLING LANE RESERVATIONS for PLAY at THE BROADMOOR MUST BE MADE SEPARATELY. A 20% service charge will be added to your total check. Our Concierge Team can be reached directly at 877 624 5933 with any questions about dining reservations.
Red Gravy offers upscale casual modern Italian fare.Chef/Owner Eric Brenner spent his first decade in the industry inside Italian kitchens. Talking up St. Louis' wide-ranging Italian eatery scene, which gets as specific as regional specialties, he says he's wanted to have a place like this since he was 18."We're going to start very simple and accessible," he says, "we'll play to the crowd and start a dialogue, then grow the menu with community input.""Simple," includes dishes like his tomato bisque, with which only has five ingredients. "It's all about the perfect balance. And that gets back to the essence of good Italian food: quality ingredients, very few, in perfect balance." Other examples include his St. Louis-style, thin-crust pizza, best compared to a flat-bread.
