Welcome to Owen's Bar.Passed down through generations, Owen’s is a family-run pub with a legacy of over 50 years. Join us for breakfast, lunch, or dinner, seven days a week and choose from various menus of delicious home-made food, including our wood fired pizzas.We also have a fabulous selection of Beers, Spirits and Cocktails.Why not book a table in our beer garden! With more than 50 tables, we have two outdoor bars, a brand-new outdoor pizza oven and outdoor toilet facilities. No matter the weather, we can accommodate throughout the seasons. All outdoor areas can be completely covered.
The all-day British brasserie has an all-encompassing menu serving modern British and international Ivy-inspired classics from dawn until dusk, seven days a week. The restaurant is situated across two floors with a large bar prominent on both floors, and beautiful private dining room on the first floor.
Le SoHo Glasgow propose un bar et une pizzeria dans une ambiance informelle et détendue. Il se spécialise dans la pizza à croûte mince cuite sur pierre, les tapas italiens et les cocktails savamment préparés. Le menu comprend également de délicieuses pâtes et des plats de fruits de mer frais.
We only take bookings for dining tables but have plenty of room to pop by for some drinks. All tables for drinks are on a first come, first serve basis. The family behind Glasgow’s much-loved restaurant, Urban Bar & Brasserie have rebranded the iconic hotspot; bringing a brand new restaurant and bar to Glasgow’s city centre... Ralph & Finns. Ralph & Finns, an elegant and contemporary bar-restaurant serving classic dishes and fine cocktails with a twist. Using the best of Scotland’s local produce, head chef Kevin O'Neill combines excellent ingredients with international flavour, curating a menu of vibrant and bold dishes.The statement late-night venue offers cocktails with character around a striking 22-seater marble bar. Guests are welcomed to enjoy their favourite dram in the Whisky Room, relax over lunch or dinner in The Garden Room or enjoy a more private dining experience in Ralph & Finn’s Boardroom.
Every Wednesday, join us for ‘Steak Night Date Night’ and dig into an epic sharing steak for two with sides, sauces and a bottle of red or white wine chosen by our team of sommeliers from £70 per pair.A short work from Glasgow Central Station, on the corner of West Nile Street and Drury Street, Gaucho Glasgow is proudly Scotland’s first carbon-neutral steak restaurant and the second in our collection of restaurants that can be found in Scotland serving Argentina’s best free-to-roam, grass-fed Aberdeen Angus beef, big Latin flavours alongside a premium wine list. Gaucho Glasgow is the latest in our collection of restaurants to reflect the new Gaucho 2.0 design, drawing influence from modern Argentina. As you enter the restaurant, you will be met with sophisticated interiors, with rich and glamorous texture and tones. Enjoy a drink in our cocktail lounge or make your way into the dining area for a relaxed working lunch or an intimate dinner in one of our booths.
Ardnamurchan restaurant and Bar, serving up produce from all over Scotland. Making sure we are bringing the best of Scotland to our tables and supporting our farmers and fishermen. Come and enjoy a dram and some Scottish fair in our City centre restaurant.
Your urban oasis in the heart of Glasgow’s city centre provides the perfect escape from the hustle and bustle of daily life. Pause to appreciate a quiet coffee, connect with friends over lunch, or enjoy an indulgent dinner with cocktails.Our warm and welcoming restaurant is made for the people of and visitors to Glasgow, drawing inspiration from the hazel branch depicted in the city’s crest, and from Glasgow’s harmonious blend of tradition and innovation.Natural sophistication that meets an urban edge; Hazel is the perfect choice for an experience before, during or after a day of shopping, sightseeing or working in Glasgow City Centre.Our welcoming, knowledgeable team look forward to welcoming you for a relaxing and enriching experience, time and time again.
Located at 80 Miller Street, in the heart of Glasgow’s Merchant City, The Spanish Butcher serves the finest grades of Galician beef, the most premium Iberican Jamon and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant of cuisine.
Welcome to El Santo, the pulsating heart of Latin American culture & cuisine in the heart of Glasgow! Experience an explosion of flavours at our casual luxury dining venue, with a tantalising menu of small, shareable dishes, transporting you on a gastronomical adventure across Latin America. As the sun sets, the rhythm of our bar & dance floor takes over. Every Thursday at 7:30 pm, let live music serenade your evening in El Santito Speakeasy. Immerse yourself in the irresistible beats of our DJs and the fiery passion of our dancers every Friday & Saturday! Our Saturdays are truly special, featuring Live Entertainment from 4 pm!Discover the allure of our El Santito Speakeasy, available for private events that can be fully customised to meet your specific needs. Experience the magic and create unforgettable memories at El Santito!Book now and experience the exotic vibrancy and mouth-watering delights of Latin America at El Santo. ¡Te esperamos ansiosos!
Le Butchershop Bar and Grill est l'un des restaurants-bar les plus branchés à Glasgow. Avec sa superbe toile de fond - Université de Glasgow et le Kelvingrove Art Gallery comme voisins majestueux - Le Butchershop, situé en plein coeur de l'extrémité ouest de la ville, offre une expérience très moderne sur la base du bon vieux steakhouse et du bar à cocktails de concept.
L'intérieur contemporain du Butchershop donne l'impression d'être dans un loft de Manhattan; murs de briques exposées et lignes propres combine l'ancien au nouveau, créant le cadre idéal pour découvrir la liste de cocktails plutôt fabuleux avec des favoris tels que le Ratpack Manhattan et le Champagne Daisy, avant de vous lancer dans le menu du grill. Coupé à l'interne par nos chefs, le meilleur bœuf écossais vieilli à sec de 21-28 jours vos est servi, accompagné de délices tels que les huîtres Loch Fyne, des spécialités de poissons frais, des jarrets d'agneau braisés, des plats végétariens et beaucoup, beaucoup plus encore.
