"The Canny Man's in Morningside is an Edinburgh institution established in 1871 and passed down through 5 generations of the Kerr family. As famous chef Rick Stein said 'The Canny Man's is the best pub in the world.'The establishment is well known far and wide for it’s quirky nature and ‘never’ changing décor. The interior sees every nook and cranny filled with everything from moose heads to muskets, sheet music to stuffed animals. A genuinely one of a kind bar and restaurant. The restaurant specialises in the best Scottish produce with a strong focus on local suppliers. Alongside this they have a well stocked gantry of over a 200 malt whiskies and a large wine list. The Canny Man's is very much a unique experience in Edinburgh and not to be missed."
At the Cheese Lounge, we want to show you how best to enjoy our cheese: paired with the perfect wine and shared with great company. Warm and relaxed, the Cheese Lounge is the perfect place for lunch, dinner, or even to just enjoy a good glass of wine. Every Wednesday evening we host a wine and cheese tasting event led by our wonderful team, tickets can be purchased via the events section on our website.For private function enquiries please contact enquiries@mellischeese.co.uk
We are a family-run Italian restaurant that has been established in November 2013. We are proud to have become many peoples’ favourite local restaurant in Edinburgh. We have 2 restaurants situated in Dalry & Morningside areas of Edinburgh.
Bringing 1940s Paris to modern-day Edinburgh, Café St Honoré restaurant is a charming bistro serving up traditional French cuisine (with a few Scottish favourites thrown in) to a loyal clientele. Tucked away on a picturesque cobbled lane in the New Town, the cosy dining room at Café St Honore, with mirrored walls and black-and-white tiled floors, provides an atmospheric retreat. The team here are passionate about local, organic produce, so the menu changes daily. There are prix fixe menus on offer at lunch and dinner if you’re after a bargain, or just need an excuse to indulge in dessert. In the evening, a seasonal menu du jour is available alongside the full a la carte, which features dishes like roast pheasant with red cabbage and pancetta; Our warming Cafe St Honore Cassoulet; and vanilla crème brûlée. The wine list features some excellent French wines – a real treat for novices and connoisseurs alike.
Located on the top floor of the Main Stand at Edinburgh's iconic Tynecastle Park Stadium. Sit back and relax as our team proudly present a celebration of seasonal ingredients and flavours in our recently renovated premises. From starters to desserts, every dish has been carefully crafted to showcase excellent local produce. We’re a family-friendly restaurant with children’s menus available.Since opening in 2020, we’ve become a favourite to locals and visitors alike - recently claiming a place in OpenTable's UK Top 100 Restaurants for 2023 and winning Best Restaurant in the 2023 Radio Forth Awards. Our Table d'hôte dinner menu is available seven days a week and for lunch Friday to Sunday. Monday to Thursday we offer a light à-la carte lunch menu. Booking is essential.
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Our café in central Edinburgh is open every day for brunch, lunch, coffee, cake & drinks, sit in or takeaway! We have indoor and outdoor seating available, and we are dog friendly. The finest, carefully sourced produce should be for every day, not just for special occasions.We always save space for walk ins! So if there are no online tables available, please pop by and we will get you seated as soon as possible.
The famous Le Bistrot is ready to welcome you! Located at the new House of France on the Royal Mile (former Lothian Chambers), we aim to provide you with a friendly and authentic French experience, filled with passion and love in what we are doing.Open every day from breakfast to dinner, we are there for everyone to feel like in France, in fantastic surroundings!
La Garrigue est un bistrot français, situé au 31 Jeffrey Street, à deux pas de la célèbre Royal Mile d'Édimbourg ainsi qu'à quelques minutes de la gare Waverley. Le restaurant sert des spécialités culinaires françaises du Languedoc. Il propose donc une cuisine française faite maison, agrémentée d'une touche de modernité. L'excellente connaissance de cette région par le propriétaire et chef Jean Michel Gauffre permet de présenter le meilleur de la cuisine française pastorale et de créer une ambiance qui évoque le sud de la France. Depuis son ouverture en 2001, La Garrigue a fait l'objet de nombreux éloges de la part des critiques culinaires. C'est le lieu idéal pour un dîner ou un souper intime ainsi que pour de petits événements de groupe. La carte y est changée presque quotidiennement. En dehors de ses délicieuses recettes pour le dîner et le souper, ce restaurant propose un menu du jour. Sa riche carte des vins réserve une place de choix au Languedoc, plus grande région viticole de France.
