Fondée en 1983, l'exploitation viticole Chamard Vineyards est l'une des premières à avoir proposé des circuits œnologiques dans le Connecticut. Situé entre le détroit de Long Island et le fleuve Connecticut, le Chamard bénéficie d'un microclimat marin unique idéal pour la culture de cépages européens tels que le Chardonnay, le Riesling, le Gewürztraminer, le Cabernet Sauvignon, le Cabernet Franc, le Merlot et le Pinot Noir, lui permettant de produire d'excellents vins d'inspiration française sur la côte du Connecticut. Pour accompagner ses vins, la ferme du Chamard travaille en partenariat avec les cultivateurs et producteurs de la région pour proposer une cuisine gastronomique mettant à l'honneur l'agriculture locale.
Experience upscale Mexican cuisine with a delightful twist at Comomango Mexican Kitchen and Cantina. Our newly redesigned downtown spot offers a charming ambiance, perfect for enjoying drinks and appetizers at the bar or dining on our enclosed porch year-round. Indulge in our inventive tacos with homemade tortillas, featuring flavors like savory shrimp or succulent pulled pork tamales. Cap off your meal with our creamy Tres Leches dessert. With prompt service and engaged waitstaff, every visit is a celebration of flavor and hospitality.
Le restaurant Wharf est situé à l'intérieur de l'hôtel Madison Beach nouvellement construit. On peut profiter de la beauté naturelle de Long Island Sound tout en étant assis confortablement dans l'élégante salle à manger ou sur la terrasse couverte. Des classiques de la Nouvelle-Angleterre sont préparés avec une touche innovante et fraîche. Une carte des vins dans laquelle se trouvent des vins rares ainsi que des millésimes difficiles à trouver saura ravir les palais les plus fins. Venez découvrir l'hospitalité authentique qui est le fondement de leur philosophie de service.
The Griswold Inn is an inn and restaurant located in the historic seaport village of Essex. The Gris, as it is affectionately known, has been in continous operation since 1776.`Currently we are offering dine in, dine out, and Gris To Go! Inside, guests may enjoy dining in historic, art-filled rooms which exude character, charm and tradition. Seating for the alfresco experience is available on a first-come, first-served basis, with the exception of larger parties of 7 or more which may be made by calling 860.767.1776. The Inn boasts a wine list consistently recognized by Wine Spectator with the prestigious Award of Excellence; Food & Wine and Travel + Leisure have recently recognized the Inn's restaurant as "Connecticut's coziest" and it is included in Patricia Schulz's "1000 Places to See Before You Die". The Griswold Inn is also the recipient of Connecticut's Highest Award for Hospitality. The best of old and new meet here.
Bacari Social, located in Westbrook Safe Harbor Pilot's Point Marina is a Seasonal waterside restaurant specializing in fresh seafood, unique small plates, and plentiful sandwiches and entrees! Our restaurant offers ample waterside views inside and outside while you enjoy our creative cocktails, extensive wine list, and fresh menu options.
The Brushmill By The Waterfall is a restaurant and tavern featuring contemporary cuisine in an elegant setting overlooking a romantic waterfall on the Pattaconk Creek located in picturesque Chester, Connecticut.
Le Restaurant at Waters Edge propose le meilleur brunch du Connecticut ainsi qu'une multitude de plats raffinés pour le dîner et le souper. Vous savourerez une cuisine américaine innovante, dont des préparations créatives de fruits de mer parmi les plus frais, des steaks, des côtelettes, des pâtes faites maison et des desserts décadents, préparés dans la partie pâtisserie de la cuisine. Offrant une vue spectaculaire sur le littoral du Connecticut, le Restaurant at Waters Edge constitue le lieu idéal pour des repas en plein air au gré des saisons, un souper romantique et un dîner stupéfiant. Le Water's Edge Resort & Spa a été élu « Meilleur Hôtel-Restaurant de l'État » et « Meilleur brunch du dimanche de l'État » par le Connecticut Magazine, tandis que le Hartford Courant et le New York Time l'ont qualifié d'« Excellent ».
Savor the authentic tastes of Italy when you dine at La Marea. Located on the shoreline of CT in Old Saybrook, our family owned Italian restaurant prepares northern and southern Italian cuisine using a mix of the finest imports from Italy as well as fresh, locally sourced ingredients. Gluten Free and Vegetarian options are available. Enjoy your dining experience in either our dining room or be sure to reserve a seat at our conversational hi-top tables or at the bar in our lounge.Important: when making a reservation through OpenTable there is an option to make a reservation at a high top table in the bar area or standard table which is in the dining room. If the high top option does not pop up as an option for you then that means that there are NO High Top tables available at those times. If you would like to reserve bar seats please leave us a note or call us. See you soon! Take-out available
If you’re looking for an authentic tavern cuisine and rustic ambiance, Scotch Plains Tavern is the place to be. Located minutes from Essex Steam Train, Rt. 9, and I-95, guests can kick back with a drink and some wings in our newly renovated upstairs bar, redesigned in a modern vintage industrial style while maintaining the original bar from Oliver’s Tavern. The bar, retrofitted for additional space, was originally built in 1913 for a bar in Chicago where Al Capone is rumored to have regularly tipped a glass.
Great food, generous drinks, and a lively pub atmosphere you'll feel right at home in. A rustic neighborhood gathering place with a relentless focus on customer service, value, and fun.