In the 1950s, The Speckled Trout was a place to stop and fill up your gas tank. Now, you can fill up on fresh mountain trout, soup beans, and hoecakes and wash it down with local farm beer or fresh rosé. We explore the roots of Appalachian food and beverage culture and re-create it in our kitchen by preserving and reviving ingredients of our local heritage.Join us at The Speckled Trout for a taste of locally sourced regional fare by Chef Michael Foreman and warm hospitality that will keep y'all coming back!
A quaint hidden breakfast, brunch, and lunch restaurant, tucked away in the heart of Blowing Rock. The patio that is dog friendly in a historic old house. Reservations are suggested for lunch on weekdays, and all times on weekends.
Fresh pasta, no bologna! Sandwiches, soups, salads, and scratch made pasta at lunch. More pasta at night with other entree options. 20 taps of craft beer, full bar, constantly changing wine selection thanks to our Wednesday night tastings.
Le Red Onion Cafe est un restaurant classique situé à Boone, NC, qui propose une bonne cuisine. Il ouvre de 11h00 jusqu'au soir. Installé en face de de l'Appalachian State University sur l'autoroute 321, près du centre-ville de Boone, le restaurant sert une cuisine pratique pour les équipes de football et de basket Appalachian, et autres événements organisés sur le campus. Le Red Onion Cafe, un lieu de restauration exclusif dans la ville, prépare un menu unique, notamment des apéritifs d'artichauts à tremper, le blondie réputé (le cookie d'Horace), des spécialités en fin de semaine pour le souper, des repas végétariens, des plats spéciaux pour le dîner, des pâtes, des pizzas, des salades, un grand menu pour enfants et des desserts faits maison.
Reid’s Cafe is located in beautiful Sugar Mountain, NC. We love the intentional, the specific, and the well-cared-for. We work closely with our local farms and purveyors to curate fresh, seasonal menus that feature regionally sourced meats, a rotation of fresh oysters and select seafood. All of our breads, pastas, and pastries are prepared in-house daily. Our Bar offers local beers, seasonal craft cocktails, and a well chosen wine selection. We are currently operating under all Covid-19 restrictions and following all CDC and local guidelines. The health and safety of our guests and our staff is our #1 priority. Outdoor reservations are by phone only. We look forward to seeing you.
