We invite you to drink and dine with us in our bright and lively restaurant, redolent with the aroma of delicious, authentic Turkish dishes grilled over charcoal, or slow cooked until tender. The décor is vibrant, the chairs comfortable, the atmosphere convivial and the cocktails made with fresh ingredients.We offer a lovely lunch menu from 12-4pm Monday to Friday and a generous Cappa 4 course set menu which gives you the chance to sample the best that Türkiye has to offer.Come along and be taken on a journey!
Located on the Bath and Bristol border, the Hollybush is everything a great country pub should be.We have two comfortable and modern spaces for dining and a large bar area for drinking. Whether you are in the mood to put your feet up and enjoy a freshly prepared bar snack, treat the family to an excellent dining experience or grab a refreshing pint in our wonderful garden, we look forward to seeing you soon.We are proud to serve the best local ales, an extensive range of up to 40 gins and the finest wines. Our experienced chefs prepare a wide range of dishes using fresh, local produce.Our desserts are to die for! We regularly receive fantastic reviews, especially for our cheesecake which customers have been know to travel from afar to experience.
Paco Tapas brings the essence of Andalusia to Bristol, offering a vibrant tapas experience. Named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville, the restaurant is deeply rooted in Spanish tradition and family heritage. Located by the Bathurst Basin, Paco Tapas captures the lively spirit of a true Andalusian tapas bar, with dark walls, exposed brick, and sherry barrel tables creating the perfect atmosphere for sharing plates with friends and family.Our menu features a selection of classic and seasonal tapas dishes made with the finest ingredients, including boquerones, croquetas de jamon, and the signature quail stuffed with sobrasada and dates. Vegetarians will love options like charred leeks with romesco and gordal olives. To complement the food, we offer an extensive sherry list, alongside carefully curated wines, cocktails, and beers.
Eclectic, chilled out, but forward thinking: beautiful Bristol is a city of intriguing contrasts. From the steep pastel-coloured streets of Totterdown and the elegant sweeping crescents of Clifton, to the busy harbourside and modern Cabot Circus, Bristol has something for everyone. This is also a city where you can sample the very best of the South West’s culinary offerings.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Bristol dining scene. Ideally situated in popular Cabot Circus, Piccolino in Bristol boasts an open kitchen, cocktail bar, and three substantial alfresco areas including terraces with fully retractable roofs, for the ultimate alfresco experience rain or shine!Italy’s diverse cuisine is the heart and soul of Piccolino in Bristol. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. There is no better place to experience the best in Italian cuisine than our restaurant.
La Famiglia Italian Restaurant is located in Keynsham halfway between Bristol and Bath.Our restaurant serves home cooked authentic fresh Italian food and pizza made with traditional recipes.We take pride in everything we do. We use only the finest ingredients and we cook our food with loving care.At La Famiglia we believe in traditional Italian hospitality and always serve our customers exceptional Italian food with impeccable service.To compliment your meal we have a great choice of wines and Champagnes from Italy's leading producers, plus a wide selection of beers, spirits, ciders and soft drinks.
B Block Pizza, located within The Chocolate Quarter in Keynsham, is renowned for its exceptional wood-fired pizzas. Our primary focus is on delivering top-notch quality - each pizza is meticulously handcrafted using locally sourced ingredients and seasonal produce, ensuring that we offer the finest pizzas in the Keynsham area.In addition we provide a range of breakfast, lunch, and dinner options, including salads, ciabattas, pancakes, quiche, paninis, baguettes and pasta. See our menus for more details. Our pizza is hand-made using local suppliers and seasonal produce. Using mozzarella specially made for us, and Italian-style double zero flour, we lay the base for our toppings which are rich in new and exciting flavours.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Join us at Bouvardia! Our skilled and friendly team are dedicated to providing you with an exciting dining experience. Indulge in the finest cuisine, expertly crafted by our talented chefs using the very best of fresh, locally sourced, British ingredients. Located a short 10-minute drive from Bath city centre, our restaurant is the perfect destination for those seeking an escape from the hustle and bustle of the city. Enjoy a tranquil and elegant setting as you indulge in exquisite food whilst receiving friendly service from our attentive staff.
Renowned as one of the finest restaurants in the South West and awarded two AA Rosettes and an AA Notable Wine List Award, the Second Floor Restaurant and Bar offers the best in modern dining. Situated on the top floor of Harvey Nichols Bristol, the restaurant is the perfect place to enjoy brunch, a light lunch, afternoon tea or an intimate dinner while admiring the view of Quakers Friars from the floor-to-ceiling windows.
We are an authentic Italian wine café, proud to offer quality Sicilian wines and spuntini appetisers across the UK.
In the spring of 2013 something extraordinary happened. Two Italian guys in their twenties met in Manchester to find out that they shared a unique passion; they both loved and missed, the Italian Aperitivo, the ritual of drinking, nibbling and relaxing after work. A daily occasion to share moments of happiness with friends and family.
By the end of that very same year, Veeno was born: a place where everyone could enjoy great wines and the most authentic Spuntini – platters of meats, cheeses and other appetisers imported from strictly selected Italian producers.
Our wines come from Caruso & Minini, our family vineyard back in Sicily where great-grandfather Antonio planted the first vines in the XIX century.
Since then, we have been working hard to ensure that our quality and tradition could flow from the bottles to the glass in your hand.
