Holm is inspired by nature and our surroundings in the beautiful South West of England. We are driven by provenance, sustainability and warm hospitality. Our aim is to serve delicious food and drinks in a casual yet refined environment.The food at Holm will be driven by the seasons, the environment and our locality in the beautiful Somerset countryside. We work with local farmers, growers, butchers, gamekeepers, fishermen and anyone who shares our love of exceptional ingredients, treated with care and respect.Our wine list is focused, well-chosen and sensibly priced with low intervention, organic and biodynamic wines from small artisanal producers.
We get excited when it comes to food. Head Chef Joe, and his team, source only the finest local ingredients. Bringing together gastropub classics and a traditional open fireplace – our bistro-bar is the perfect recipe for a satisfying supper. Or join us in our restaurant. Overlooking the beautiful garden, it’s the ideal place for that special occasion.Our mouth-watering seasonal menus are complimented by a stunning selection of wines. In summer, why not head outdoors for dinner. Sample a bubbling, stone-baked pizza, fresh from our authentic wood fired oven. It’s the kind of food that makes warm evenings magical. Especially served with a locally brewed, ice cold cider.We cater for all, so let us know if you have any specific dietary requirements. If you love food like we do, book now or give us a call.
