Le Legal C Bar, issu du Legal Sea Foods, est un lieu social urbain de style décontracté regorgeant de saveurs. Il propose des plats de la mer classique, notamment des palourdes, de la morue, des calamars ainsi que des cocktails personnalisés et diverses boissons en carafe pour une confortable expérience contemporaine.
Le menu, servi toute la journée, propose des spécialités du Legal Sea Foods et du LTK, ainsi que de nouvelles exclusivités. Quarante-deux cocktails spéciaux et 25 vins au verre satisferont votre soif de plaisir. Deux bars (dont un bar servant également des plats) complètent ce restaurant qui propose également des tables communes, des cabines d'angle et une mezzanine.
L'établissement a reçu de nombreuses récompenses, parmi elles : # 1 Best Seafood Restaurant (USA Today, 2013), Most Popular Boston Restaurant (Zagat, 2012/2013), Best Seafood Restaurant (Improper Bostonian, 2010), et a l'honneur de servir la légendaire New England Clam Chowder (chaudrée de palourdes) à chaque inauguration présidentielle depuis 1981. En plus de déguster des fruits de mer, vous pourrez faire des achats sur place. Ce restaurant, installé dans le nouveau centre Legacy Place, vous séduira.
Avec des recettes simples et des ingrédients frais, les chefs passionnés du Papa Razzi concoctent de A à Z le meilleur de la cuisine italienne. S'inspirant de la trattoria moderne, chaque restaurant bénéficie d'un emplacement idéal pour vous permettre de profiter facilement d'un repas réconfortant préparé dans un four à bois. Depuis les pizzas à croûte fine jusqu'aux pâtes les plus populaires, chaque plat est servi sur commande dans une atmosphère chaleureuse et détendue. L'établissement se réjouit de votre prochaine visite !
Chef Luciano Canova was born in 1949, on a small farm just outside of Rome, Italy. Chef Luciano grew up with his parents & grandparents where good food, using the freshest of ingredients, was always a staple. His passion for food was instilled in him as a small child in his home and led him to attend the prestigious Culinary Institute of Italy. After graduating, Luciano worked all around the world perfecting his craft in places like Switzerland, Germany, and on a luxury cruise line. The Torre Restaurant Group family of restaurants has grown to serve customers throughout Southern New England with authentic Italian food. We have eight locations, all offering different ways to explore the many tastes of Italy! Our newest location here in Mansfield, is the first location that merges all our dining concepts into one. We look forward to serving and welcoming Torre Restaurant Group to the Mansfield Community.
Le Fresh Catch Restaurant et bar à sushis propose une grande variété de fruits de mer et de morceaux de boeuf les plus frais de la région. Vous pourrez choisir parmi le menu alléchant du bar à aliments crus et de sushis, ainsi que parmi le large choix d'alcools. Au Fresh Catch Restaurant, tout le monde trouvera son compte : depuis les homards, aux ingrédients cuits à la vapeur, en passant par le Buffalo Mac ou encore le veau piccata.
Upscale sports bar featuring over 27 TVs, outside dinning with a fire pit, large bar, high top tables, comfortable booths, and a private function room.
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant experience. With a long-standing commitment to hospitality, we welcome you as our guest and promise to treat you as part of the Bertucci's family. Join us in Mansfield MA, near Chico's in the Mansfield Crossing Mall.
